Level 4 · Science S4.1

Cells, photosynthesis and respiration

How cells are built, how they work, and how they get energy.

Look closely at animal, plant and bacterial cells, learn how to measure them under a microscope, and follow how substances move in and out. Then see how cells divide, how enzymes speed up reactions, and how photosynthesis and respiration pass energy through living things.

You are ready for this book if

You can draw a plant cell and an animal cell and label five parts.

Written and drawn by attnom. Free to read, print and share.

S4.1.1 Chapter 1

Cell structure in detail

A leaf and my skin are both made of cells. How can their cells be so different?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

Your body is made of cells. So is a leaf, and so is the yeast in bread dough. Some living things are a single cell. You are made of tens of millions of millions of them.

In Level 3 you met the nucleus, the cytoplasm, the cell membrane, the cell wall and the chloroplast. This chapter adds three more parts. Then it puts three kinds of cell side by side: animal, plant and bacterial.

Draw it first

Build an animal cell, then a plant cell

  1. Three pictures, one after another. First an animal cell with the labels cell membrane, cytoplasm and nucleus, and a key that says the black dots are ribosomes. Then the same animal cell with the labels cell membrane, cytoplasm, nucleus, mitochondria and ribosomes. Last a plant cell with the labels cell wall, cell membrane, cytoplasm, nucleus, chloroplasts, permanent vacuole, mitochondria and ribosomes.cell membranecytoplasmnucleusribosome

    1 An animal cell has a cell membrane round it, cytoplasm inside, and a nucleus.

  2. Three pictures, one after another. First an animal cell with the labels cell membrane, cytoplasm and nucleus, and a key that says the black dots are ribosomes. Then the same animal cell with the labels cell membrane, cytoplasm, nucleus, mitochondria and ribosomes. Last a plant cell with the labels cell wall, cell membrane, cytoplasm, nucleus, chloroplasts, permanent vacuole, mitochondria and ribosomes.mitochondriacell membranecytoplasmnucleusribosomes

    2 It also has mitochondria and ribosomes. The black dots are ribosomes.

  3. Three pictures, one after another. First an animal cell with the labels cell membrane, cytoplasm and nucleus, and a key that says the black dots are ribosomes. Then the same animal cell with the labels cell membrane, cytoplasm, nucleus, mitochondria and ribosomes. Last a plant cell with the labels cell wall, cell membrane, cytoplasm, nucleus, chloroplasts, permanent vacuole, mitochondria and ribosomes.cytoplasmpermanentvacuolenucleusribosomescell membranemitochondriachloroplastscell wall

    3 A plant cell has all of these and three more: a cell wall, chloroplasts and a permanent vacuole.

The nucleus holds the genetic material, which is DNA. It controls what the cell does. Most animal and plant cells have one. A few lose it as they grow, such as the red blood cells of humans and other mammals.

Mitochondria are where aerobic respiration happens. This releases energy from glucose, using oxygen. Cells that use a lot of energy, such as muscle cells, have many mitochondria. Energy is not made here. It is released from food.

Ribosomes make proteins. They join small units called amino acids in the order the genetic material says. A cell uses proteins to build itself, and some proteins work as enzymes.

A table with the columns Part and Job. Nucleus: holds DNA. Mitochondria: respiration. Ribosomes: make proteins. Cytoplasm: reactions.PartJobnucleusholds DNAmitochondriarespirationribosomesmake proteinscytoplasmreactions
Respiration in the mitochondria releases energy from glucose. Most reactions of the cell happen in the cytoplasm. The cell membrane controls what goes in and out.

Now the extra parts of a plant cell. The cell wall is made of cellulose. It is stiff and holds the cell in shape. The permanent vacuole is a large space filled with a watery liquid called cell sap. It helps keep the cell firm.

Chloroplasts contain a green substance called chlorophyll. They absorb light for photosynthesis. Not every plant cell has them. A root cell is underground, in the dark, and has none.

A plant cell with a scale bar of 10 µm. The labels are cell wall, cell membrane, cytoplasm, nucleus, chloroplasts, permanent vacuole, mitochondria and ribosomes.cytoplasmpermanentvacuolenucleusribosomescell membranemitochondriachloroplastscell wall10 µm
A leaf cell. The cell is about 40 µm wide. The bar shows 10 µm. Ribosomes are drawn much bigger than they are. Each is about 25 nm across, far too small to see at this scale.

Bacteria are cells too, but they are built differently. A bacterial cell has no nucleus. Its DNA is a single loop that lies free in the cytoplasm. It often has small extra rings of DNA called plasmids.

A bacterium has a cell wall, but the wall is not made of cellulose. It has ribosomes, but they are smaller than the ones in plant and animal cells. It has no mitochondria. Some bacteria swim with a tail called a flagellum.

A bacterial cell with a scale bar of 1 µm. The labels are cell wall, cell membrane, cytoplasm, loop of DNA, plasmids, ribosomes and flagellum.cell wallcellmembranecytoplasmflagellumplasmidsribosomesloop of DNA1 µm
A bacterium. It is about 2 µm wide, and the bar shows 1 µm. There is no nucleus. Ribosomes are drawn much bigger than they are. Each is about 20 nm across, far too small to see at this scale.
Two tables that compare three kinds of cell. The first has the columns Part, Animal and Plant. Nucleus: yes, yes. Mitochondria: yes, yes. Membrane: yes, yes. Ribosomes: yes, yes. Cell wall: no, yes. Chloroplasts: no, some. Vacuole: no, yes. DNA loop: no, no. The second has the columns Part and Bacterium. Nucleus: no. Mitochondria: no. Membrane: yes. Ribosomes: smaller. Cell wall: yes. Chloroplasts: no. Vacuole: no. DNA loop: yes.PartAnimalPlantnucleusyesyesmitochondriayesyesmembraneyesyesribosomesyesyescell wallnoyeschloroplastsnosomevacuolenoyesDNA loopnonoPartBacteriumnucleusnomitochondrianomembraneyesribosomessmallercell wallyeschloroplastsnovacuolenoDNA loopyes
The membrane is the cell membrane. The vacuole is the permanent vacuole. The DNA loop is the genetic material of a bacterium. Plant cells have chloroplasts only where there is light, so the table says some. A plant wall is cellulose. A bacterial wall is not.

See it three ways

As a picture

A bar chart of the width of three example cells. The axis is labelled width in µm, with a scale from 0 to 50 in steps of 10. The bar for animal reaches 20. The bar for plant reaches 40. The bar for bacterium reaches 2.01020304050animalplantbacteriumwidth in µm

In words

Real cells vary a lot. Animal cells are about 10 to 30 µm wide. Plant cells are about 10 to 100 µm. Bacteria are about 1 to 5 µm. The bars show one example of each. Take a plant cell 40 µm wide and a bacterium 2 µm wide. About 20 bacteria fit side by side across the plant cell.

In symbols

40 ÷ 2 = 20

Worked example

A bacterium is 2 µm wide. A plant cell is 40 µm wide. How many bacteria fit side by side across the plant cell?

  1. Both widths are in µm, so they can be divided.
  2. Number across = width of the plant cell ÷ width of a bacterium.
  3. 40 ÷ 2 = 20.

Answer: 20 bacteria

Try it

Build a model cell

You need: a clear plastic bag, water, a stone, two beans, a spoonful of small seeds or grains of rice, a cardboard box that the bag fits in, paper and a pencil for labels.

Be safe: Keep small seeds and stones away from young children. Do not eat or taste anything in the model. Do the water part over a tray or sink.

  1. Half fill the bag with water. This is the cytoplasm. Hold it over a tray or a sink.
  2. Put the stone in the bag. It stands for the nucleus. Add the two beans for mitochondria and drop in the seeds for ribosomes.
  3. Tie the bag closed. The bag is the cell membrane.
  4. Write a label for each part on paper and set it beside the model.
  5. Now push the bag into the box. The box is a cell wall. The bag fills the box and the box holds it in shape. Take the bag out and the shape changes.

What you will see: The membrane holds the cell together but the bag sags. The box is stiff and keeps the shape. That is the job of the cell wall in a plant cell.

If you cannot try it, this is what happens.
A table that matches the model to the real cell. Columns: Model and Real part. Bag: cell membrane. Water: cytoplasm. Stone: nucleus. Beans: mitochondria. Seeds: ribosomes. Box: cell wall.ModelReal partbagcell membranewatercytoplasmstonenucleusbeansmitochondriaseedsribosomesboxcell wall

A wrong idea many people have

Bacteria have no nucleus, so they have no DNA.

Why it feels right: In plant and animal cells the DNA is in the nucleus. No nucleus seems to mean no DNA.

The test that breaks it: A bacterium has to make proteins and copy itself, as all cells do. It needs the instructions in DNA to do that.

What is true: A bacterium has DNA. It is a loop in the cytoplasm, with plasmids beside it, not inside a nucleus.

Key words

nucleus
the part that holds the genetic material and controls the cell.
mitochondria
the parts where aerobic respiration releases energy from glucose.
ribosomes
tiny parts that make proteins.
cell wall
the stiff outer layer of a plant or bacterial cell.
chloroplasts
the parts of a plant cell that absorb light for photosynthesis.
permanent vacuole
a large space of cell sap in a plant cell.
plasmids
small rings of DNA in a bacterial cell.
flagellum
a tail that some bacteria use to swim.

Back to your guess

The answer is A: Plant cells have a cell wall and chloroplasts, and animal cells do not.

Plant and animal cells both have a nucleus, mitochondria and ribosomes. A plant cell also has a cell wall, chloroplasts and a permanent vacuole.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. Which part of a cell makes proteins?

    Tap your answer.
    1. Not this one. The nucleus holds the instructions for proteins, but it does not make them. Ribosomes read the instructions and build the proteins. Go to S3.1.4. Try another.

    2. Yes, that is right. Ribosomes join amino acids into proteins, following the genetic material.

    3. Not this one. Mitochondria release energy from glucose. They do not make proteins. Try another.

    See the answer

    The ribosomes

    Ribosomes join amino acids into proteins, following the genetic material.

    • If you chose A: The nucleus holds the instructions for proteins, but it does not make them. Ribosomes read the instructions and build the proteins. Go to S3.1.4.
    • If you chose C: Mitochondria release energy from glucose. They do not make proteins.
  2. Where in a cell is energy released from glucose by aerobic respiration?

    Tap your answer.
    1. Yes, that is right. Aerobic respiration takes place in the mitochondria. It releases energy from glucose using oxygen.

    2. Not this one. The nucleus controls the cell, but it is not where energy is released. Try another.

    3. Not this one. Chloroplasts absorb light for photosynthesis, which stores energy in glucose. Aerobic respiration is in the mitochondria. Try another.

    See the answer

    In the mitochondria

    Aerobic respiration takes place in the mitochondria. It releases energy from glucose using oxygen.

    • If you chose B: The nucleus controls the cell, but it is not where energy is released.
    • If you chose C: Chloroplasts absorb light for photosynthesis, which stores energy in glucose. Aerobic respiration is in the mitochondria.
  3. Which of these is found in a leaf cell but not in an animal cell?

    Tap your answer.
    1. Not this one. Plant cells and animal cells both have mitochondria. Plants respire too. Try another.

    2. Not this one. All cells have ribosomes, because all cells make proteins. Try another.

    3. Yes, that is right. Chloroplasts are found in plant cells and algae, and not in animal cells. A leaf cell has them to absorb light.

    4. Not this one. Both plant and animal cells have a nucleus. Go to S3.1.3. Try another.

    See the answer

    Chloroplasts

    Chloroplasts are found in plant cells and algae, and not in animal cells. A leaf cell has them to absorb light.

    • If you chose A: Plant cells and animal cells both have mitochondria. Plants respire too.
    • If you chose B: All cells have ribosomes, because all cells make proteins.
    • If you chose D: Both plant and animal cells have a nucleus. Go to S3.1.3.
  4. Ana looks at the cell in the picture. She says it has no nucleus. Is she right?

    A bacterial cell with the labels cell wall and flagellum, and a key that says the black dots are ribosomes.cell wallflagellumribosome
    Tap your answer.
    1. Not this one. Bacterial cells have no nucleus. They are built differently from plant and animal cells. Try another.

    2. Yes, that is right. A bacterium has no nucleus. Its DNA is a loop in the cytoplasm, sometimes with small plasmids.

    3. Not this one. It has DNA. The DNA is a loop in the cytoplasm, not inside a nucleus. Try another.

    See the answer

    Yes. Its DNA is a loop that lies free in the cytoplasm.

    A bacterium has no nucleus. Its DNA is a loop in the cytoplasm, sometimes with small plasmids.

    • If you chose A: Bacterial cells have no nucleus. They are built differently from plant and animal cells.
    • If you chose C: It has DNA. The DNA is a loop in the cytoplasm, not inside a nucleus.
  5. Joseph says root cells of a plant have chloroplasts, because they are plant cells. What is true?

    Tap your answer.
    1. Yes, that is right. Chloroplasts are for photosynthesis, which needs light. Root cells are underground, so they have none.

    2. Not this one. Chloroplasts need light. Cells in the root are underground and have none. Try another.

    3. Not this one. Root cells have no chloroplasts at all, since they get no light. Try another.

    See the answer

    He is wrong. Root cells are in the dark and have no chloroplasts.

    Chloroplasts are for photosynthesis, which needs light. Root cells are underground, so they have none.

    • If you chose B: Chloroplasts need light. Cells in the root are underground and have none.
    • If you chose C: Root cells have no chloroplasts at all, since they get no light.
  6. Why does a muscle cell have many mitochondria?

    Tap your answer.
    1. Not this one. Making protein is the job of ribosomes. Mitochondria release energy. Try another.

    2. Yes, that is right. Moving needs energy. Mitochondria release it, so a busy cell has many.

    3. Not this one. Animal cells cannot make food from light. Only cells with chloroplasts can. Go to S3.1.4. Try another.

    4. Not this one. The number of mitochondria is about energy, not about the nucleus. Try another.

    See the answer

    It needs to release a lot of energy to make the muscle move.

    Moving needs energy. Mitochondria release it, so a busy cell has many.

    • If you chose A: Making protein is the job of ribosomes. Mitochondria release energy.
    • If you chose C: Animal cells cannot make food from light. Only cells with chloroplasts can. Go to S3.1.4.
    • If you chose D: The number of mitochondria is about energy, not about the nucleus.
  7. A plant cell is 60 µm wide. A bacterium is 3 µm wide. How many times wider is the plant cell?

    See the answer

    20 times wider

    60 ÷ 3 = 20. Both widths are in µm.

  8. A row of bacteria, each 2 µm wide, lies side by side across an animal cell 30 µm wide. How many bacteria are in the row?

    See the answer

    15 bacteria

    30 ÷ 2 = 15.

  9. A cell has a cell wall, a nucleus and chloroplasts. Is it an animal, plant or bacterial cell?

    See the answer

    A plant cell

    Of these three, only a plant cell has chloroplasts. A nucleus rules out a bacterium, and a cell wall rules out an animal cell.

Keep it

Copy this into your exercise book.

Nucleus: holds DNA, controls the cell. Mitochondria: aerobic respiration, releasing energy. Ribosomes: make proteins. Plant cells add a wall, chloroplasts and a vacuole. Bacteria: no nucleus, a DNA loop.

Draw: An animal cell and a plant cell side by side, with each part named.

S4.1.2 Chapter 2

Microscopes and size

A cell is too small to see. How do scientists know how big it really is?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

The smallest thing you can see with your eyes alone is about a tenth of a millimetre across. Most cells are much smaller. We need a microscope to see them.

A light microscope shines light through a thin slide. Two lenses magnify what the light shows. The objective lens is close to the slide. The eyepiece lens is the one you look through.

A light microscope from the side. The labels are eyepiece lens, objective lens, slide, stage, light source, coarse focus knob and fine focus knob.eyepiecelensobjectivelensslidestagelightsourcecoarsefocusknobfinefocusknob
Light from below passes through the slide. You turn the coarse knob first to find the picture, then the fine knob to make it sharp.

Each lens has its own magnification. The total magnification is the two multiplied together. An eyepiece of ×10 with an objective of ×40 gives ×400.

Worked example

A microscope has an eyepiece lens of ×10 and an objective lens of ×40. What is the total magnification?

  1. Total magnification = eyepiece magnification × objective magnification.
  2. 10 × 40 = 400.

Answer: ×400

Magnification says how many times bigger the image is than the real object. The rule has three forms, and all of them need the two sizes in the same unit.

Draw it first

The same cell at three magnifications

  1. Three pictures, one after another, of a cell 20 µm wide and its image. At magnification ×2 the image is 40 µm. At magnification ×5 the image is 100 µm. At magnification ×50 the image is 1 mm and the picture says not to scale. Each picture is labelled real size, image size and its magnification.20 µmreal size40 µmimage sizemagnification ×2

    1 At ×2 the image is 2 times the real size: 20 µm becomes 40 µm.

  2. Three pictures, one after another, of a cell 20 µm wide and its image. At magnification ×2 the image is 40 µm. At magnification ×5 the image is 100 µm. At magnification ×50 the image is 1 mm and the picture says not to scale. Each picture is labelled real size, image size and its magnification.20 µmreal size100 µmimage sizemagnification ×5

    2 At ×5 the image is 5 times as wide: 20 µm becomes 100 µm.

  3. Three pictures, one after another, of a cell 20 µm wide and its image. At magnification ×2 the image is 40 µm. At magnification ×5 the image is 100 µm. At magnification ×50 the image is 1 mm and the picture says not to scale. Each picture is labelled real size, image size and its magnification.20 µmreal size1 mmimage sizemagnification ×50not to scale

    3 At ×50 the image is 1 000 µm, which is 1 mm. It is too big to draw to scale here.

Image size = real size × magnification. Turn it round and you get the other two forms. Magnification = image size ÷ real size. Real size = image size ÷ magnification.

Cells are measured in micrometres. One micrometre, written µm, is one thousandth of a millimetre. Things smaller than that, such as ribosomes, are measured in nanometres, written nm. One nanometre is one thousandth of a micrometre.

Three boxes in a column: millimetre (mm), micrometre (µm) and nanometre (nm). Going down each step is × 1 000. Going up each step is ÷ 1 000.millimetre(mm)× 1 000÷ 1 000micrometre(µm)× 1 000÷ 1 000nanometre(nm)
Down to a smaller unit, multiply by 1 000. Up to a bigger unit, divide by 1 000. Two steps down is × 1 000 000: 1 mm = 1 000 000 nm.
A table of sizes with the columns Thing, µm and nm. Ribosome: 0.025 µm, 25 nm. Bacterium: 2 µm, 2 000 nm. Blood cell: 7 µm, 7 000 nm. Plant cell: 40 µm, 40 000 nm.Thingµmnmribosome0.02525bacterium22 000blood cell77 000plant cell4040 000
The same sizes in two units. A blood cell here is a red blood cell, about 7 µm across. These are typical sizes.

Worked example

A cell is 60 µm long. In a drawing it is 12 mm long. What is the magnification?

  1. Change 12 mm to µm. 1 mm = 1 000 µm, so 12 mm = 12 000 µm.
  2. Magnification = image size ÷ real size.
  3. 12 000 ÷ 60 = 200.

Answer: ×200

A cell and its image with the labels 60 µm, 12 mm, real size, image size, magnification ×200 and not to scale. The real size is 60 µm and the image size is 12 mm.60 µmreal size12 mmimage sizemagnification ×200not to scale
The worked example as a picture. Both sizes must be in the same unit before you divide.

Now the limit. A light microscope can magnify up to about ×1 500. It cannot show things smaller than about 0.2 µm, so it cannot show ribosomes. An electron microscope uses a beam of electrons, not light. It magnifies far more and shows ribosomes and the inside of mitochondria.

The difference is resolution. This is how close two points can be and still be seen as two. An electron microscope has a much better resolution. A light microscope can look at living cells. An electron microscope looks at specimens that are no longer alive.

Worked example

An electron micrograph shows a ribosome 5 mm across at a magnification of ×200 000. How many nm across is a ribosome?

  1. Real size = image size ÷ magnification.
  2. Change the image to nm. 1 mm = 1 000 000 nm, so 5 mm = 5 000 000 nm.
  3. 5 000 000 ÷ 200 000 = 25.
  4. A ribosome is 25 nm across.

Answer: 25 nm

A table with the columns Image, Times and Real. The image is 5 mm, the magnification is ×200 000 and the real size is 25 nm.ImageTimesReal5 mm×200 00025 nm
The ribosome example as a table. A 5 mm image at this magnification shows a ribosome 25 nm across.

Try it

Find the magnification of your own drawing

You need: a grain of rice, a lentil or a small seed, a ruler with millimetres, paper and a pencil.

  1. Measure the length of the grain in mm. This is the real size.
  2. Draw the grain on the paper as large as you can, with the same shape.
  3. Measure the length of your drawing in mm. This is the image size.
  4. Divide the image size by the real size.

What you will see: A grain 6 mm long drawn 48 mm long gives 48 ÷ 6 = 8. The drawing is ×8. Scientists write the magnification beside every drawing they make.

If you cannot try it, this is what happens.
A table with the columns Real, Image and Magnification. The real size is 6 mm, the image size is 48 mm and the magnification is ×8.RealImageMagnification6 mm48 mm×8

A wrong idea many people have

A higher magnification always lets us see smaller things.

Why it feels right: If a lens makes things bigger, more of it should show smaller things.

The test that breaks it: Enlarge a photocopy of a printed letter again and again. The edges only get blurry. No new detail appears.

What is true: There is a limit called resolution. Past about ×1 500 a light microscope only makes a bigger blur. To see more detail you need a microscope with a better resolution, such as an electron microscope.

Key words

magnification
how many times bigger an image is than the real object.
eyepiece lens
the lens of a microscope that you look through.
objective lens
the lens of a microscope that is close to the slide.
micrometre
one thousandth of a millimetre, written µm.
nanometre
one thousandth of a micrometre, written nm.
resolution
how close two points can be and still be seen as two.
electron microscope
a microscope that uses a beam of electrons and shows much more detail.

Back to your guess

The answer is C: They divide the size of the picture by the magnification.

The picture is bigger than the cell by the magnification. To get back to the real size, divide the size of the picture by the magnification.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. A cell is 25 µm long. In a drawing it is 5 mm long. What is the magnification?

    Tap your answer.
    1. Yes, that is right. 5 mm = 5 000 µm. 5 000 ÷ 25 = 200.

    2. Not this one. You multiplied 5 and 25. Magnification is image size divided by real size. Try another.

    3. Not this one. You divided 5 by 25 without changing the units. The mm must become µm first: 5 mm = 5 000 µm. Try another.

    See the answer

    ×200

    5 mm = 5 000 µm. 5 000 ÷ 25 = 200.

    • If you chose B: You multiplied 5 and 25. Magnification is image size divided by real size.
    • If you chose C: You divided 5 by 25 without changing the units. The mm must become µm first: 5 mm = 5 000 µm.
  2. A bacterium is 2 µm wide. How wide is that in nm?

    Tap your answer.
    1. Not this one. You divided by 1 000. Going to a smaller unit makes the number bigger, so multiply. Try another.

    2. Not this one. There are 1 000 nm in 1 µm, not 100. Try another.

    3. Yes, that is right. 1 µm = 1 000 nm, so 2 µm = 2 × 1 000 = 2 000 nm.

    See the answer

    2 000 nm

    1 µm = 1 000 nm, so 2 µm = 2 × 1 000 = 2 000 nm.

    • If you chose A: You divided by 1 000. Going to a smaller unit makes the number bigger, so multiply.
    • If you chose B: There are 1 000 nm in 1 µm, not 100.
  3. The image of a cell is 1 mm long at a magnification of ×40. How long is the cell?

    A cell and its image with the labels ?, 1 mm, real size, image size, magnification ×40 and not to scale. The real size is hidden by a question mark. The image size is 1 mm.?real size1 mmimage sizemagnification ×40not to scale
    Tap your answer.
    1. Not this one. 1 ÷ 40 = 0.025, but that answer is in mm, not µm. 0.025 mm is 25 µm. Change the image to µm first: 1 000 ÷ 40 = 25. Try another.

    2. Yes, that is right. Real size = image size ÷ magnification. 1 mm = 1 000 µm, and 1 000 ÷ 40 = 25.

    3. Not this one. You multiplied by the magnification. The cell is smaller than its image, so divide. Try another.

    See the answer

    25 µm

    Real size = image size ÷ magnification. 1 mm = 1 000 µm, and 1 000 ÷ 40 = 25.

    • If you chose A: 1 ÷ 40 = 0.025, but that answer is in mm, not µm. 0.025 mm is 25 µm. Change the image to µm first: 1 000 ÷ 40 = 25.
    • If you chose C: You multiplied by the magnification. The cell is smaller than its image, so divide.
  4. Which of these is the smallest?

    Tap your answer.
    1. Not this one. 0.002 mm is 2 µm, which is 2 000 nm. It is the largest of the three. Try another.

    2. Yes, that is right. In nm the three sizes are 2 000, 500 and 1 000. The smallest is 500 nm.

    3. Not this one. 1 µm is 1 000 nm, which is twice 500 nm. Try another.

    See the answer

    500 nm

    In nm the three sizes are 2 000, 500 and 1 000. The smallest is 500 nm.

    • If you chose A: 0.002 mm is 2 µm, which is 2 000 nm. It is the largest of the three.
    • If you chose C: 1 µm is 1 000 nm, which is twice 500 nm.
  5. Why can an electron microscope show ribosomes when a light microscope cannot?

    Tap your answer.
    1. Yes, that is right. Ribosomes are about 25 nm, much smaller than the 0.2 µm a light microscope can separate. An electron beam can separate points far closer.

    2. Not this one. The limit is not the amount of light. It is the resolution, which an electron beam improves. Try another.

    3. Not this one. Past its limit a light microscope only gives a bigger blur. Resolution, not magnification, is the limit. Try another.

    See the answer

    It has a better resolution, as well as a higher magnification.

    Ribosomes are about 25 nm, much smaller than the 0.2 µm a light microscope can separate. An electron beam can separate points far closer.

    • If you chose B: The limit is not the amount of light. It is the resolution, which an electron beam improves.
    • If you chose C: Past its limit a light microscope only gives a bigger blur. Resolution, not magnification, is the limit.
  6. Which rule gives the magnification of an image?

    Tap your answer.
    1. Not this one. That turns the rule upside down. It gives a number below 1 for a magnified image. Try another.

    2. Not this one. Multiplying the two sizes does not give a magnification. Magnification compares them by dividing. Try another.

    3. Yes, that is right. Magnification says how many times bigger the image is than the real object, so divide the image by the real size.

    See the answer

    image size ÷ real size

    Magnification says how many times bigger the image is than the real object, so divide the image by the real size.

    • If you chose A: That turns the rule upside down. It gives a number below 1 for a magnified image.
    • If you chose B: Multiplying the two sizes does not give a magnification. Magnification compares them by dividing.
  7. From an earlier chapter

    A cell has no nucleus and a cell wall that is not made of cellulose. What kind of cell is it?

    Tap your answer.
    1. Yes, that is right. A bacterium has no nucleus, and its cell wall is not cellulose.

    2. Not this one. A plant cell has a nucleus and a wall of cellulose. Go to S4.1.1. Try another.

    3. Not this one. An animal cell has a nucleus and no cell wall. Go to S4.1.1. Try another.

    See the answer

    A bacterial cell

    A bacterium has no nucleus, and its cell wall is not cellulose.

    • If you chose B: A plant cell has a nucleus and a wall of cellulose. Go to S4.1.1.
    • If you chose C: An animal cell has a nucleus and no cell wall. Go to S4.1.1.
  8. A cell is 40 µm long. In a drawing it is 20 mm long. What is the magnification?

    See the answer

    ×500

    20 mm = 20 000 µm. 20 000 ÷ 40 = 500.

  9. A photograph of a cell is 18 mm long and the magnification is ×300. How long is the real cell in µm?

    A cell and its image with the labels ?, 18 mm, real size, image size, magnification ×300 and not to scale. The real size is hidden by a question mark. The image size is 18 mm.?real size18 mmimage sizemagnification ×300not to scale
    See the answer

    60 µm

    18 mm = 18 000 µm. 18 000 ÷ 300 = 60 µm.

Keep it

Copy this into your exercise book.

Magnification = image size ÷ real size, in the same unit. 1 mm = 1 000 µm. 1 µm = 1 000 nm. Light microscope: up to about ×1 500, cannot show ribosomes. Electron microscope: better resolution.

Draw: A cell and its drawing, with the real size, the image size and the magnification written beside them.

S4.1.3 Chapter 3

Diffusion, osmosis and active transport

A potato strip in plain water goes firm. In strong salt water it goes floppy. What is the water doing?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

Everything a cell needs has to get in, and the waste has to get out. All of it crosses the cell membrane. This chapter is about the three ways it does.

A cell membrane is partially permeable. It lets some particles through and holds others back. Small particles such as water and oxygen get through. Many others, such as sugar, are held back.

The particles of a liquid or a gas are always moving and bumping about. In a crowded place more of them move out than move in. The result is a spread from a place with more of them to a place with fewer. This is diffusion.

A box divided by a membrane with gaps in it. The left side is labelled outside and the right side inside. There are many oxygen particles outside and few inside. An arrow labelled net movement points from outside to inside. A key says the dots are oxygen.outsideinsidenet movementoxygen
Particles move both ways through the gaps. More cross from the crowded side, so the net movement is from outside to inside.

Diffusion is the net movement of particles from a higher concentration to a lower concentration. The cell does not have to use energy for it. Oxygen diffuses into cells, and carbon dioxide diffuses out.

Water also moves across a membrane, in a way with its own name. Osmosis is the movement of water across a partially permeable membrane from a dilute solution to a more concentrated solution.

A dilute solution has a lot of water for each particle of solute. A concentrated solution has less. The solute particles, such as sugar or the ions of salt, cannot cross the membrane easily. The water particles can, and more of them cross towards the concentrated side.

A box divided by a membrane with gaps in it. The left side is labelled dilute and the right side concentrated. The left has 12 water particles and 2 solute particles. The right has 6 water particles and 6 solute particles. An arrow labelled net movement of water points from the dilute side to the concentrated side. A key says the open rings are water and the dots are solute.diluteconcentratednet movement of waterwatersolute
The gaps let water through but not the larger solute particles. Water moves to the concentrated side.

A potato is a good test of osmosis. Cut strips of the same length and put them in different solutions. Then measure them again.

Draw it first

Potato strips in plain water and strong salt water

  1. Two pictures of potato strips against a ruler in millimetres. In the first, the two strips have the labels plain water: 50 mm and strong salt water: 50 mm, and a dashed line marked start length 50 mm. In the second, after an hour, the labels are plain water: 53 mm and strong salt water: 46 mm, with the same line marked start length 50 mm.0102030405060mmplain water: 50 mmstrong salt water: 50 mmstart length 50 mm

    1 Two strips are cut to the same length, 50 mm. One goes into plain water and one into strong salt water.

  2. Two pictures of potato strips against a ruler in millimetres. In the first, the two strips have the labels plain water: 50 mm and strong salt water: 50 mm, and a dashed line marked start length 50 mm. In the second, after an hour, the labels are plain water: 53 mm and strong salt water: 46 mm, with the same line marked start length 50 mm.0102030405060mmplain water: 53 mmstrong salt water: 46 mmstart length 50 mm

    2 After an hour the strip in plain water is longer, 53 mm. The strip in strong salt water is shorter, 46 mm.

In plain water the liquid outside the cells is more dilute than the liquid inside them. Water moves in by osmosis. The cells swell and press against their walls. The strip becomes longer and firm.

In strong salt water the liquid outside is more concentrated. Water moves out of the cells by osmosis. The cells shrink, and the strip becomes shorter and floppy. Its mass falls. The wall of a plant cell stops it bursting in plain water.

Scientists often compare the percentage change. Percentage change = (end value − start value) ÷ start value × 100. A gain gives a plus and a loss gives a minus.

Worked example

A potato strip is 50 mm long. After an hour in plain water it is 53 mm long. What is the percentage change in length?

  1. Change in length = 53 − 50 = 3 mm.
  2. Percentage change = change ÷ start length × 100.
  3. 3 ÷ 50 × 100 = 6, so the strip is 6% longer.

Answer: 6% longer

Worked example

A potato piece has a mass of 10.0 g. After an hour in strong salt water it has a mass of 9.1 g. What is the percentage change in mass?

  1. Change in mass = 9.1 − 10.0 = −0.9 g, a loss of 0.9 g.
  2. Percentage change = change ÷ start mass × 100.
  3. 0.9 ÷ 10.0 × 100 = 9.
  4. The piece has lost 9% of its mass.

Answer: 9% lighter

Try a range of salt concentrations. Each piece starts at 10.0 g. The percentage change goes from a gain, to nothing, to a loss. Where it is nothing, the liquid outside has the same concentration as the liquid inside the cells.

A table with the columns Salt, End mass and Change. Every piece started at 10.0 g. Salt 0 g: 11.0 g, +10%. Salt 0.5 g: 10.5 g, +5%. Salt 1 g: 9.9 g, −1%. Salt 1.5 g: 9.5 g, −5%. Salt 2 g: 9.1 g, −9%.SaltEnd massChange0 g11.0 g+10%0.5 g10.5 g+5%1 g9.9 g−1%1.5 g9.5 g−5%2 g9.1 g−9%
Salt is in grams for every 100 mL of water. The mass changes from a gain to a loss as the salt goes up.

Diffusion and osmosis move things down the gradient. The third way goes the other way. Active transport moves particles from a place where they are at a lower concentration to a place where it is higher. This is against the concentration gradient.

That takes energy, which comes from respiration. A carrier protein in the membrane picks up the particle and carries it across. Root hair cells take up mineral ions from the soil in this way. The gut takes up glucose into the blood when there is more in the blood than in the gut.

A box divided by a solid membrane with a carrier in it. The left side is labelled soil water and the right side root hair cell. There are 4 mineral ion particles in the soil water and 14 in the cell. An arrow labelled net movement points from the soil water to the cell, with the labels carrier protein and energy from respiration. A key says the dots are mineral ions.soil waterroot hair cellnet movementcarrier proteinenergy from respirationmineral ion
The ions move from fewer to more, so the cell must use energy. Cells that do a lot of active transport have many mitochondria.
A table with the columns Kind, Goes and Energy. Diffusion: down, no. Osmosis: down, no. Active: up, yes.KindGoesEnergydiffusiondownnoosmosisdownnoactiveupyes
Down is from a higher to a lower concentration. Up is from a lower to a higher one. Active is active transport. Osmosis is for water, and the other two are for any particles.

Try it

Potato strips in plain and salty water

You need: a potato, two cups, water, 3 spoonfuls of salt, a ruler with millimetres, a table knife and a chopping board, paper towel, a clock.

Be safe: An adult cuts the potato. Or use a table knife on a board, with your other hand well away from the blade. Do not eat or taste the potato or the water afterwards.

  1. Ask an adult to cut two strips from the potato, each 50 mm long and about as thick as a finger. Cut the strips from the same potato.
  2. Fill one cup with plain water. Fill the other with water and stir in the salt until it is gone. This is strong salt water.
  3. Put one strip in each cup. Wait one hour.
  4. Take the strips out, dry them lightly on the paper towel and measure each one. Bend each strip gently.
  5. Work out the percentage change in length of each strip.

What you will see: The strip in plain water is a little longer and firm. The strip in strong salt water is shorter and bends easily. The results of the strips in the picture were 53 mm and 46 mm.

If you cannot try it, this is what happens.
Two potato strips against a ruler in millimetres, with the labels plain water: 53 mm and strong salt water: 46 mm. A dashed line is marked start length 50 mm.0102030405060mmplain water: 53 mmstrong salt water: 46 mmstart length 50 mm

A wrong idea many people have

Water moves to wherever there is more water.

Why it feels right: It sounds as if water should gather where it is plentiful, like a crowd moving towards a crowd.

The test that breaks it: Put a potato strip in strong salt water. The salt water has less water for each particle of solute than the potato cells do. The strip shrinks, so the water has left the potato.

What is true: Water moves from the more dilute solution, where there is more water, to the more concentrated one, where there is less.

Key words

partially permeable
letting some particles through and not others, as a cell membrane does.
diffusion
the net movement of particles from a higher to a lower concentration.
osmosis
the movement of water across a partially permeable membrane from a dilute to a more concentrated solution.
active transport
moving particles against a concentration gradient, using energy from respiration.
concentration gradient
the difference in concentration between two places.
percentage change
the change as a percentage of the start value.

Back to your guess

The answer is B: Water moves into the potato in plain water and out of it in strong salt water.

Water moves across the membranes of the potato cells. In plain water it goes in, and the strip gains water and firmness. In strong salt water it goes out, and the strip loses water and goes floppy.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. A potato strip is put into strong salt water. What happens to it?

    Tap your answer.
    1. Not this one. That happens in plain water. In strong salt water the liquid outside is more concentrated, so water leaves the cells. Try another.

    2. Yes, that is right. The salt water is more concentrated than the liquid in the cells. Water moves out of the cells by osmosis.

    3. Not this one. Salt cannot cross easily, but water can. Water moves out by osmosis, so the strip changes. Try another.

    See the answer

    It loses water and gets shorter and floppy.

    The salt water is more concentrated than the liquid in the cells. Water moves out of the cells by osmosis.

    • If you chose A: That happens in plain water. In strong salt water the liquid outside is more concentrated, so water leaves the cells.
    • If you chose C: Salt cannot cross easily, but water can. Water moves out by osmosis, so the strip changes.
  2. Which statement describes osmosis?

    Tap your answer.
    1. Not this one. That describes active transport, which needs energy. Try another.

    2. Not this one. In osmosis it is the water that crosses. The solute particles stay behind. Try another.

    3. Yes, that is right. Osmosis is the movement of water, across a partially permeable membrane, from a dilute to a more concentrated solution.

    See the answer

    Water crosses a partially permeable membrane from a dilute solution to a more concentrated solution.

    Osmosis is the movement of water, across a partially permeable membrane, from a dilute to a more concentrated solution.

    • If you chose A: That describes active transport, which needs energy.
    • If you chose B: In osmosis it is the water that crosses. The solute particles stay behind.
  3. Why does active transport need energy from respiration?

    Tap your answer.
    1. Yes, that is right. Particles do not move from a lower to a higher concentration by themselves. The cell uses energy from respiration to carry them.

    2. Not this one. Moving down the gradient is what diffusion does, and it needs no energy. Try another.

    3. Not this one. Moving water is osmosis, which needs no energy. Try another.

    See the answer

    It moves particles against the concentration gradient.

    Particles do not move from a lower to a higher concentration by themselves. The cell uses energy from respiration to carry them.

    • If you chose B: Moving down the gradient is what diffusion does, and it needs no energy.
    • If you chose C: Moving water is osmosis, which needs no energy.
  4. There are fewer mineral ions in the soil water than in a root hair cell. How do the ions get into the cell?

    Tap your answer.
    1. Not this one. Osmosis is the movement of water, not of mineral ions. Try another.

    2. Yes, that is right. The ions go from a lower to a higher concentration, so the cell uses energy to carry them in. A root hair cell has many mitochondria for this.

    3. Not this one. Diffusion would move the ions out of the cell, down the gradient. They would never build up inside. Try another.

    See the answer

    By active transport

    The ions go from a lower to a higher concentration, so the cell uses energy to carry them in. A root hair cell has many mitochondria for this.

    • If you chose A: Osmosis is the movement of water, not of mineral ions.
    • If you chose C: Diffusion would move the ions out of the cell, down the gradient. They would never build up inside.
  5. A potato strip 40 mm long is 36 mm long after an hour in salt water. By what percentage did its length change?

    A potato strip against a ruler in millimetres, with the label salt water: 36 mm. A dashed line is marked start length 40 mm.010203040mmsalt water: 36 mmstart length 40 mm
    Tap your answer.
    1. Yes, that is right. Change = 40 − 36 = 4 mm. 4 ÷ 40 × 100 = 10, so the strip is 10% shorter.

    2. Not this one. The strip is 4 mm shorter, but that is 4 mm, not 4%. Divide the change by the start length, then multiply by 100. Try another.

    3. Not this one. You divided by the end length, 36. Divide by the start length, 40. Try another.

    See the answer

    10% shorter

    Change = 40 − 36 = 4 mm. 4 ÷ 40 × 100 = 10, so the strip is 10% shorter.

    • If you chose B: The strip is 4 mm shorter, but that is 4 mm, not 4%. Divide the change by the start length, then multiply by 100.
    • If you chose C: You divided by the end length, 36. Divide by the start length, 40.
  6. Which is an example of diffusion?

    Tap your answer.
    1. Not this one. That is osmosis, which is the movement of water across a membrane. Try another.

    2. Not this one. The ions go from a lower to a higher concentration. That is active transport. Try another.

    3. Not this one. Against the gradient means active transport, not diffusion. Go to S3.3.2. Try another.

    4. Yes, that is right. The carbon dioxide goes from a higher to a lower concentration, with no energy needed. That is diffusion.

    See the answer

    Carbon dioxide leaving a cell for the blood, where there is less of it

    The carbon dioxide goes from a higher to a lower concentration, with no energy needed. That is diffusion.

    • If you chose A: That is osmosis, which is the movement of water across a membrane.
    • If you chose B: The ions go from a lower to a higher concentration. That is active transport.
    • If you chose C: Against the gradient means active transport, not diffusion. Go to S3.3.2.
  7. Every piece in the table started at 10.0 g. Between which two salt amounts does the mass stay about the same?

    A table with the columns Salt, End mass and Change. Salt 0 g: 11.0 g, +10%. Salt 0.5 g: 10.5 g, +5%. Salt 1 g: 9.9 g, −1%. Salt 1.5 g: 9.5 g, −5%. Salt 2 g: 9.1 g, −9%.SaltEnd massChange0 g11.0 g+10%0.5 g10.5 g+5%1 g9.9 g−1%1.5 g9.5 g−5%2 g9.1 g−9%
    Tap your answer.
    1. Not this one. There the pieces still gain 10% and 5%. The change is not yet near 0. Try another.

    2. Not this one. There the pieces lose 5% and 9%. The change is not near 0 any more. Try another.

    3. Yes, that is right. The change is +5% at 0.5 g and −1% at 1 g. It goes through 0 between them, where the liquid outside matches the liquid in the cells.

    See the answer

    Between 0.5 g and 1 g

    The change is +5% at 0.5 g and −1% at 1 g. It goes through 0 between them, where the liquid outside matches the liquid in the cells.

    • If you chose A: There the pieces still gain 10% and 5%. The change is not yet near 0.
    • If you chose B: There the pieces lose 5% and 9%. The change is not near 0 any more.
  8. From an earlier chapter

    A cell is 80 µm long. In a photograph it is 40 mm long. What is the magnification?

    Tap your answer.
    1. Not this one. You divided 40 by 80 without changing the units. Turn mm into µm first. Go to S4.1.2. Try another.

    2. Yes, that is right. 40 mm = 40 000 µm. 40 000 ÷ 80 = 500.

    3. Not this one. You multiplied 40 by 80. Magnification is image size divided by real size. Go to S4.1.2. Try another.

    See the answer

    ×500

    40 mm = 40 000 µm. 40 000 ÷ 80 = 500.

    • If you chose A: You divided 40 by 80 without changing the units. Turn mm into µm first. Go to S4.1.2.
    • If you chose C: You multiplied 40 by 80. Magnification is image size divided by real size. Go to S4.1.2.
  9. A potato strip is 40 mm long at the start and 44 mm long at the end. What is the percentage change in length?

    See the answer

    10% longer

    44 − 40 = 4 mm. 4 ÷ 40 × 100 = 10, so the strip is 10% longer.

  10. A potato piece has a mass of 20 g at the start and 17 g at the end. What is the percentage change in mass?

    See the answer

    15% lighter

    20 − 17 = 3 g. 3 ÷ 20 × 100 = 15, so the piece is 15% lighter.

Keep it

Copy this into your exercise book.

Diffusion: any particles, high to low, no energy. Osmosis: water, dilute to concentrated, through a partially permeable membrane. Active transport: low to high, uses energy from respiration. Percentage change = change ÷ start × 100.

Draw: Three boxes with a membrane in each, an arrow for the net movement, and the words energy on the third.

S4.1.4 Chapter 4

Cell division

When I cut my finger, it heals. Where do the new cells come from?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

A baby grows into an adult. A cut on your finger heals. A worn skin cell is replaced. All of these need new cells, and new cells come from old cells dividing.

The nucleus holds the genetic material. In a human body cell the DNA is in 46 chromosomes. A chromosome is a long thread of DNA, coiled up so that it is short enough to fit in the nucleus.

A cell that divides goes round the cell cycle. First the cell grows. It makes more of its parts, such as mitochondria and ribosomes, and it copies its DNA. Then the nucleus divides. Last the rest of the cell divides.

A ring of three stages with arrows going round. The stages are cell grows and copies its DNA, mitosis: the nucleus divides, and the cell divides in two. The last arrow goes back to the first stage.cell growsand copiesits DNAmitosis:the nucleusdividesthe celldivides intwo
The cycle goes round and round. Each new cell can start the cycle again.

The part where the nucleus divides is mitosis. Before it starts, the cell has copied every chromosome. Each chromosome is now two identical copies joined together, like an X.

In mitosis the copied chromosomes line up across the middle of the cell. The two copies of each one are pulled to opposite ends. Then a new nucleus forms round each set. The cytoplasm and membrane divide, and there are two cells.

The stages of mitosis down the page, for a cell with 4 chromosomes, 2 long and 2 short. They are original cell with 4 chromosomes, chromosomes copied, lined up in the middle, pulled apart, and two new cells, each with 4 chromosomes. A thin outline marks the nucleus in the original cell, in the copied cell and in each new cell.original cell with4 chromosomeschromosomes copiedlined up in themiddlepulled aparttwo new cells,each with 4chromosomes
A human cell has 46 chromosomes. This model has 4, 2 long and 2 short, so the steps are clear to count. Each new cell gets one copy of every chromosome. The thin outline is the nucleus.

The two new cells have the same chromosomes as the first cell, and the same genes. They are genetically identical. The cell copies, and then splits the copies, so nothing is lost and nothing is new.

Worked example

A human skin cell has 46 chromosomes. It divides by mitosis. How many chromosomes are in each new cell?

  1. The cell copies every chromosome first. That makes 46 × 2 = 92 copies, joined in 46 X shapes.
  2. The 92 copies are shared between two new cells.
  3. 92 ÷ 2 = 46.

Answer: 46 chromosomes

Mitosis is how an organism grows and repairs itself. It is also how some living things make new individuals that are copies of themselves. One cell makes two, then four, then eight. The number doubles with every division.

A line graph. The x axis is number of divisions, from 0 to 5. The y axis is number of cells, from 0 to 32 in steps of 8. The points are at 0 divisions and 1 cell, 1 and 2, 2 and 4, 3 and 8, 4 and 16, and 5 and 32.01234508162432number of divisionsnumber of cells
The line gets steeper because each division doubles a bigger number.

Worked example

One cell divides by mitosis once every hour. How many cells are there after 5 hours?

  1. Each division doubles the number of cells.
  2. 1 cell becomes 2, then 4, then 8, then 16, then 32.
  3. Five doublings: 2 × 2 × 2 × 2 × 2 = 32.

Answer: 32 cells

Now to the cells that make all the others. A stem cell is an unspecialised cell. It can divide again and again, and it can change into other kinds of cell. A cell that has changed into one kind, such as a nerve cell, is specialised.

Stem cells are found in several places. An embryo has stem cells that can become almost any kind of cell in the body. Bone marrow, the soft middle of some bones, has stem cells that make new blood cells all through your life. A plant has them in the tips of its shoots and roots, where it grows.

Three boxes joined by arrows, from left to right: stem cell, divides many times, and cells change into special kinds.stemcelldividesmanytimescellschangeintospecialkinds
A stem cell is not yet a nerve cell, a blood cell or a muscle cell. An embryo's stem cells can become almost any of them. Stem cells in bone marrow make only blood cells.
A table with the columns Source and Can become. Embryo: almost any cell. Bone marrow: blood cells. Shoot tip: any plant cell.SourceCan becomeembryoalmost any cellbone marrowblood cellsshoot tipany plant cell
Embryonic stem cells come from an embryo in its first few days.

One use is already established. A bone marrow transplant gives a patient healthy stem cells. These make new blood cells. Doctors use transplants to treat some blood cancers. Gardeners also use plant stem cells to grow many identical plants from one cutting.

Other uses are being researched. Stem cells could one day replace damaged nerve cells after a spinal injury, or cells in a heart that has been harmed. These uses are not yet part of ordinary treatment.

There are concerns, and people weigh them differently. Some people object to using embryos, because they see an embryo as the start of a human life. Others point to the diseases the cells could help treat. Stem cells that keep dividing could also form a tumour, so they must be tested with great care.

Try it

Act out mitosis with paper strips

You need: a sheet of paper, a pencil, tape, a loop of string or a circle drawn on a big sheet.

Be safe: Tear the paper. If you cut it instead, use blunt scissors and cut away from yourself.

  1. Tear the paper into 8 strips: 4 long and 4 short. Mark each strip with a pencil.
  2. Put 2 long and 2 short strips inside the loop. This is the cell with 4 chromosomes.
  3. Copy each chromosome: tape a matching strip across each one to make an X. You now have 4 X shapes.
  4. Line the 4 X shapes up across the middle of the loop.
  5. Pull each X apart. Put one strip of each X on the left and the other on the right.
  6. Draw a line down the middle. Count and compare the two sides.

What you will see: Each side has 2 long and 2 short strips, the same as the cell had at the start. The two new cells are identical.

If you cannot try it, this is what happens.
A table with the columns Step and Strips. Start: 4. Copied: 8. Pulled apart: 4 and 4.StepStripsstart4copied8pulled apart4 and 4

A wrong idea many people have

A stem cell is a cell from the stem of a plant.

Why it feels right: The word stem makes people think of the stem of a plant.

The test that breaks it: Bone marrow has stem cells, and a bone has no stem like a plant. The cells are called stem cells because other cells grow from them, as branches grow from a stem.

What is true: A stem cell is an unspecialised cell that can divide and become other kinds of cell. It can be in an animal or a plant.

Key words

chromosomes
long threads of DNA in the nucleus, which carry the genes.
cell cycle
the series of steps a cell goes through to grow and divide.
mitosis
the division of the nucleus that makes two identical nuclei.
stem cell
an unspecialised cell that can divide and change into other kinds of cell.
specialised
changed to do one job, such as a nerve cell does.

Back to your guess

The answer is C: Cells next to the cut divide and make new cells like themselves.

Cells next to the cut divide by mitosis. Each division makes two new cells that are identical to the first, and they fill the gap.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. What does mitosis make?

    Tap your answer.
    1. Not this one. Halving the chromosomes happens when sex cells are made. In mitosis each new cell gets the full set. Try another.

    2. Not this one. Mitosis makes two cells, and they are identical to each other and to the first cell. Try another.

    3. Yes, that is right. The cell copies its chromosomes and then shares them equally. Each new cell has the same genetic material.

    See the answer

    Two cells that are identical to the first cell

    The cell copies its chromosomes and then shares them equally. Each new cell has the same genetic material.

    • If you chose A: Halving the chromosomes happens when sex cells are made. In mitosis each new cell gets the full set.
    • If you chose B: Mitosis makes two cells, and they are identical to each other and to the first cell.
  2. Which is a use of mitosis in the body?

    Tap your answer.
    1. Yes, that is right. Mitosis makes new cells for growth and repair. Respiration and osmosis are different processes.

    2. Not this one. That is aerobic respiration, which happens in the mitochondria. Go to S4.1.1. Try another.

    3. Not this one. That is osmosis, which moves water across the membrane. It does not make new cells. Go to S4.1.3. Try another.

    See the answer

    Replacing skin cells that are lost from a cut

    Mitosis makes new cells for growth and repair. Respiration and osmosis are different processes.

    • If you chose B: That is aerobic respiration, which happens in the mitochondria. Go to S4.1.1.
    • If you chose C: That is osmosis, which moves water across the membrane. It does not make new cells. Go to S4.1.3.
  3. A cell is about to divide by mitosis. What happens first?

    Tap your answer.
    1. Not this one. That comes later. The chromosomes must be copied before they can be pulled apart. Try another.

    2. Yes, that is right. The cell copies its DNA while it grows, so each chromosome is two copies joined. Then they line up, are pulled apart, and the cell splits.

    3. Not this one. That is the last step. The nucleus divides before the rest of the cell. Try another.

    See the answer

    The cell copies its chromosomes.

    The cell copies its DNA while it grows, so each chromosome is two copies joined. Then they line up, are pulled apart, and the cell splits.

    • If you chose A: That comes later. The chromosomes must be copied before they can be pulled apart.
    • If you chose C: That is the last step. The nucleus divides before the rest of the cell.
  4. What is a stem cell?

    Tap your answer.
    1. Not this one. The name is not about stems. Stem cells are in animals and in plants. Try another.

    2. Not this one. That is a specialised cell. A stem cell has not yet changed to one job. Try another.

    3. Not this one. A stem cell can also change into other kinds of cell. Try another.

    4. Yes, that is right. Stem cells are unspecialised. They can divide and change into other cells, such as blood cells.

    See the answer

    An unspecialised cell that can divide and become other kinds of cell

    Stem cells are unspecialised. They can divide and change into other cells, such as blood cells.

    • If you chose A: The name is not about stems. Stem cells are in animals and in plants.
    • If you chose B: That is a specialised cell. A stem cell has not yet changed to one job.
    • If you chose C: A stem cell can also change into other kinds of cell.
  5. Which use of stem cells is already established in medicine?

    Tap your answer.
    1. Not this one. Scientists are working on this. It could one day be possible, but it is not an ordinary treatment now. Try another.

    2. Yes, that is right. Bone marrow has stem cells that make blood cells. Doctors already use transplants to treat some blood cancers.

    3. Not this one. This is being researched. It could help in future, but it is not an ordinary treatment now. Try another.

    See the answer

    A bone marrow transplant to treat some blood cancers

    Bone marrow has stem cells that make blood cells. Doctors already use transplants to treat some blood cancers.

    • If you chose A: Scientists are working on this. It could one day be possible, but it is not an ordinary treatment now.
    • If you chose C: This is being researched. It could help in future, but it is not an ordinary treatment now.
  6. Where are the stem cells of a plant?

    Tap your answer.
    1. Not this one. A seed has them, but a plant keeps them as it grows, in the tips of the shoots and roots. Try another.

    2. Not this one. Cells in a leaf are specialised. The cells that keep dividing are at the shoot and root tips. Try another.

    3. Yes, that is right. A plant grows at its tips, and the stem cells there divide and then specialise.

    See the answer

    In the tips of the shoots and roots

    A plant grows at its tips, and the stem cells there divide and then specialise.

    • If you chose A: A seed has them, but a plant keeps them as it grows, in the tips of the shoots and roots.
    • If you chose B: Cells in a leaf are specialised. The cells that keep dividing are at the shoot and root tips.
  7. From an earlier chapter

    Which process moves mineral ions into a root hair cell against the concentration gradient?

    Tap your answer.
    1. Yes, that is right. The ions go from a lower to a higher concentration. That needs energy from respiration, so it is active transport.

    2. Not this one. Osmosis moves water, not ions. Go to S4.1.3. Try another.

    3. Not this one. Diffusion moves particles down the gradient. Here they go up it. Go to S4.1.3. Try another.

    See the answer

    Active transport

    The ions go from a lower to a higher concentration. That needs energy from respiration, so it is active transport.

    • If you chose B: Osmosis moves water, not ions. Go to S4.1.3.
    • If you chose C: Diffusion moves particles down the gradient. Here they go up it. Go to S4.1.3.
  8. A cell with 78 chromosomes divides by mitosis. How many chromosomes are in each new cell?

    See the answer

    78 chromosomes

    The cell copies its chromosomes to make 156. They are shared between two cells, so each has 78.

  9. One cell divides by mitosis every hour. Use the graph to say how many cells there are after 6 hours.

    A line graph. The x axis is number of divisions, from 0 to 3. The y axis is number of cells, from 0 to 8 in steps of 2. The points are at 0 divisions and 1 cell, 1 and 2, 2 and 4, and 3 and 8.012302468number of divisionsnumber of cells
    See the answer

    64 cells

    The number doubles with each division: 8 after 3, then 16, 32 and 64. After 6 divisions it is 2 × 2 × 2 × 2 × 2 × 2 = 64.

Keep it

Copy this into your exercise book.

Mitosis: copy the chromosomes, line up, pull apart, split. Two identical cells, for growth and repair. Each division doubles the cells. Stem cells are unspecialised and can become other kinds. Bone marrow transplants are used now.

Draw: A cell with 4 chromosomes dividing into two cells, with the word copied beside the middle step.

S4.1.5 Chapter 5

Enzymes

Starch on a plate hardly changes in days. In your gut it breaks down in minutes. What speeds it up?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

A living cell is full of reactions. Large molecules are built up and others are broken down. At body temperature most of these would be far too slow. Cells speed them up with enzymes.

An enzyme is a protein. It is a catalyst, which means it speeds up a reaction without being used up. The same enzyme can work again and again.

Each enzyme has a hollow of one shape called the active site. The molecule it works on is the substrate. The substrate has the right shape to fit into the active site, like a key in a lock.

Draw it first

The lock and key model

  1. Three pictures of an enzyme, one after another. First the substrate is above the active site, with the labels enzyme, active site and substrate. Then the substrate sits in the active site, with the same labels. Last the active site is empty and two products are leaving, with the labels enzyme, active site and products.substrateactive siteenzyme

    1 The substrate comes to the enzyme. Its shape matches the active site.

  2. Three pictures of an enzyme, one after another. First the substrate is above the active site, with the labels enzyme, active site and substrate. Then the substrate sits in the active site, with the same labels. Last the active site is empty and two products are leaving, with the labels enzyme, active site and products.substrateactive siteenzyme

    2 The substrate fits into the active site. The reaction happens.

  3. Three pictures of an enzyme, one after another. First the substrate is above the active site, with the labels enzyme, active site and substrate. Then the substrate sits in the active site, with the same labels. Last the active site is empty and two products are leaving, with the labels enzyme, active site and products.productsactive siteenzyme

    3 The substrate has been split into products, which leave. The enzyme is unchanged and ready for the next substrate.

The lock and key is a model. Real active sites flex a little as the substrate arrives. The idea still holds: the shape of the active site and the shape of the substrate must match.

So each enzyme works on one kind of substrate only. A substrate with a different shape does not fit the active site, and nothing happens.

An enzyme with a different substrate that does not fit the active site, with a cross between them. The labels are enzyme, active site and different substrate.differentsubstrateactive siteenzyme
The round substrate does not fit the notch. This enzyme cannot work on it.

There are many enzymes, with different jobs. Amylase breaks starch into sugars. Protease breaks proteins into amino acids. Lipase breaks fats into fatty acids and glycerol. Cells also use enzymes to join small molecules into large ones.

A table with the columns Enzyme and Job. Amylase: breaks starch. Protease: breaks protein. Lipase: breaks fat.EnzymeJobamylasebreaks starchproteasebreaks proteinlipasebreaks fat
The name of an enzyme often ends in ase. Starch breaks into sugars, proteins into amino acids, and fats into fatty acids and glycerol.

Temperature changes how fast an enzyme works. When it is warmer, the enzyme and substrate molecules move faster. They meet more often and with more energy, so the reaction speeds up.

But there is a limit. Past a certain temperature the enzyme loses its shape. The active site changes, and the substrate no longer fits. The enzyme is denatured. This does not reverse when it cools.

A denatured enzyme with a substrate above it that no longer fits the active site, which has changed shape. The labels are denatured enzyme, active site and substrate.substrateactive sitedenaturedenzyme
The active site is now shallow and wide. The substrate that fitted before does not fit it.

The graph shows two enzymes. The temperature where an enzyme works best is its optimum. For most enzymes in the human body it is about 37 °C. An enzyme from a bacterium that lives in a hot spring has a much higher optimum.

A line graph with two lines. The x axis is temperature in °C, from 0 to 100 in steps of 20. The y axis is activity as % of the highest, from 0 to 100 in steps of 20. The solid line with dots, labelled human, rises to 100 at 37 °C and then falls to 0 at 60 °C, where it ends. The dashed line with squares, labelled hot spring, rises slowly to 100 at 70 °C and then falls to 5 at 100 °C.020406080100020406080100hotspringhumantemperature in °Cactivity as % of the highest
Both lines rise to a peak and then fall fast. The fall is where the enzyme is being denatured. The solid line with dots is the human enzyme. The dashed line with squares is the enzyme from a hot spring bacterium.

The acidity of the liquid also matters. Acidity is measured on the pH scale. Pepsin works in the stomach, where it is very acid, at about pH 2. Amylase of the saliva works best at about pH 7. Outside its optimum pH an enzyme works more slowly. Far outside it, the enzyme is denatured.

A line graph with two lines. The x axis is pH, from 0 to 14 in steps of 2. The y axis is activity as % of the highest, from 0 to 100 in steps of 20. The solid line with dots, labelled pepsin, peaks at 100 at pH 2 and falls to 0 at pH 6 and stays at 0 to pH 14. The dashed line with squares, labelled amylase, peaks at 100 at pH 7 and falls to 5 at pH 10, where it ends.02468101214020406080100pepsinamylasepHactivity as % of the highest
Each enzyme has its own best pH. Pepsin suits the stomach. Amylase does not work well there. The solid line with dots is pepsin. The dashed line with squares is amylase.

A test of an enzyme counts the time a reaction takes. A reaction that finishes in less time has a higher rate. The rate is 1 ÷ time. A reaction that takes half the time runs twice as fast.

A table with the columns Temperature and Time. At 20 °C the starch took 10 min to break down. At 37 °C it took 4 min. At 60 °C there was no change.TemperatureTime20 °C10 min37 °C4 min60 °Cno change
Time for amylase to break down all the starch in a test. At 60 °C the enzyme was denatured.

Worked example

Amylase breaks down all the starch in a test in 10 minutes at 20 °C and in 4 minutes at 37 °C. How many times faster is the reaction at 37 °C?

  1. The rate is 1 ÷ time.
  2. At 37 °C the rate is 1 ÷ 4 = 0.25 per minute. At 20 °C it is 1 ÷ 10 = 0.1 per minute.
  3. 0.25 ÷ 0.1 = 2.5.

Answer: 2.5 times faster

Try it

Yeast in cold water and in warm water

You need: two plastic bottles, two balloons, 2 spoonfuls of dried yeast, 4 spoonfuls of sugar, cold tap water, warm tap water that is comfortable to touch, a spoon, string and a ruler, a clock.

Be safe: Use warm tap water only, never hot, and keep an adult near. Do not boil water for this. Nothing is tasted or swallowed. Wash your hands after handling the yeast.

  1. Put 1 spoonful of yeast and 2 spoonfuls of sugar into each bottle.
  2. Pour cold tap water into one bottle, to about a third full. Pour the same amount of warm tap water into the other. Swirl both bottles.
  3. Fit a balloon over the neck of each bottle. Do not seal the bottles in any other way.
  4. Wait 20 minutes. Look at the balloons.
  5. Measure round the widest part of each balloon with the string. Hold the string against the ruler.

What you will see: The balloon on the warm bottle fills much more than the balloon on the cold bottle. Yeast cells use enzymes to break down sugar. They make carbon dioxide, which fills the balloon. Warmth speeds the enzymes up.

If you cannot try it, this is what happens.
A bottle of warm sugar water with yeast, and a round balloon full of carbon dioxide on its neck. The labels are balloon, carbon dioxide, bottle, warm sugar water and yeast.carbon dioxideballoonbottlewarm sugar wateryeast

Worked example

A balloon on a bottle of yeast grows 15 cm round in 20 minutes. What is the rate of growth in cm per minute?

  1. Rate = change ÷ time.
  2. The time is 20 minutes and the change is 15 cm.
  3. 15 ÷ 20 = 0.75, so the balloon grows 0.75 cm each minute.

Answer: 0.75 cm per minute

A wrong idea many people have

Heat kills an enzyme.

Why it feels right: Enzymes do their work inside living cells, and we say heat kills germs.

The test that breaks it: An enzyme is a protein molecule. A molecule is not alive, so it cannot be killed. What heat does is change the shape of the molecule.

What is true: Heat denatures an enzyme: it changes the shape of the active site, so the substrate does not fit. Cold does not denature an enzyme. It only slows the reaction.

Key words

enzymes
proteins that speed up reactions in living things.
catalyst
something that speeds up a reaction and is not used up.
active site
the hollow in an enzyme where the substrate fits.
substrate
the molecule that an enzyme works on.
denatured
with a changed shape, so the enzyme no longer works.
optimum
the best temperature or pH, where the enzyme works fastest.

Back to your guess

The answer is A: Enzymes, which are proteins that speed up the reaction.

Enzymes are proteins that speed up reactions. Amylase in saliva and in the gut breaks starch into sugars. Warmth helps, but only with the right enzyme.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. What happens to an enzyme during a reaction?

    Tap your answer.
    1. Not this one. An enzyme is a catalyst. It is not used up and can work again. Try another.

    2. Yes, that is right. An enzyme speeds up the reaction and is not used up, so one enzyme molecule can work on many substrate molecules.

    3. Not this one. The substrate is turned into the products. The enzyme comes out as it went in. Try another.

    See the answer

    It is unchanged and can work again.

    An enzyme speeds up the reaction and is not used up, so one enzyme molecule can work on many substrate molecules.

    • If you chose A: An enzyme is a catalyst. It is not used up and can work again.
    • If you chose C: The substrate is turned into the products. The enzyme comes out as it went in.
  2. Why does one enzyme work on only one kind of substrate?

    Tap your answer.
    1. Yes, that is right. In the lock and key model the substrate must fit the active site, like a key in a lock. A different shape does not fit.

    2. Not this one. An enzyme is not used up. The reason is the shape of the active site. Try another.

    3. Not this one. A cell has many substrates. Most of them do not fit this active site. Try another.

    See the answer

    Only the shape of that substrate fits the active site.

    In the lock and key model the substrate must fit the active site, like a key in a lock. A different shape does not fit.

    • If you chose B: An enzyme is not used up. The reason is the shape of the active site.
    • If you chose C: A cell has many substrates. Most of them do not fit this active site.
  3. At what temperature does the human enzyme in the graph work best?

    A line graph with two lines. The x axis is temperature in °C, from 0 to 100 in steps of 20. The y axis is activity as % of the highest, from 0 to 100 in steps of 20. The solid line with dots, labelled human, rises to 100 at 37 °C and then falls to 0 at 60 °C, where it ends. The dashed line with squares, labelled hot spring, rises slowly to 100 at 70 °C and then falls to 5 at 100 °C.020406080100020406080100hotspringhumantemperature in °Cactivity as % of the highest
    Tap your answer.
    1. Not this one. At 30 °C the activity is still rising. The peak is a little higher. Try another.

    2. Yes, that is right. The line for the human enzyme is highest at 37 °C. This is its optimum temperature.

    3. Not this one. At 45 °C the activity has fallen. The enzyme is starting to be denatured. Try another.

    See the answer

    37 °C

    The line for the human enzyme is highest at 37 °C. This is its optimum temperature.

    • If you chose A: At 30 °C the activity is still rising. The peak is a little higher.
    • If you chose C: At 45 °C the activity has fallen. The enzyme is starting to be denatured.
  4. Why does an enzyme stop working at 60 °C?

    Tap your answer.
    1. Not this one. An enzyme is not alive, so it is not killed. High temperature changes its shape. Try another.

    2. Not this one. An enzyme is never used up. The heat changes its shape instead. Try another.

    3. Yes, that is right. The enzyme is denatured. Its shape changes, and a substrate that fitted before no longer fits.

    See the answer

    The active site changes shape, so the substrate no longer fits.

    The enzyme is denatured. Its shape changes, and a substrate that fitted before no longer fits.

    • If you chose A: An enzyme is not alive, so it is not killed. High temperature changes its shape.
    • If you chose B: An enzyme is never used up. The heat changes its shape instead.
  5. Pepsin works in the stomach. Use the graph to find its optimum pH.

    A line graph with two lines. The x axis is pH, from 0 to 14 in steps of 2. The y axis is activity as % of the highest, from 0 to 100 in steps of 20. The solid line with dots, labelled pepsin, peaks at 100 at pH 2 and falls to 0 at pH 6 and stays at 0 to pH 14. The dashed line with squares, labelled amylase, peaks at 100 at pH 7 and falls to 5 at pH 10, where it ends.02468101214020406080100pepsinamylasepHactivity as % of the highest
    Tap your answer.
    1. Not this one. That is the best pH for amylase, not pepsin. Pepsin has almost no activity at pH 7. Try another.

    2. Not this one. At pH 10 pepsin has no activity at all. The peak is at the acid end. Try another.

    3. Yes, that is right. The pepsin line peaks at pH 2. This suits the acid in the stomach.

    See the answer

    about pH 2

    The pepsin line peaks at pH 2. This suits the acid in the stomach.

    • If you chose A: That is the best pH for amylase, not pepsin. Pepsin has almost no activity at pH 7.
    • If you chose B: At pH 10 pepsin has no activity at all. The peak is at the acid end.
  6. An enzyme is cooled from 37 °C to 5 °C. What happens?

    Tap your answer.
    1. Not this one. Cold does not change the shape of the active site. Warm it up again and it works as before. Try another.

    2. Yes, that is right. Cold slows the molecules, so they meet less often. The shape of the enzyme does not change, so it works again when it warms up.

    3. Not this one. At a lower temperature the molecules meet less often, so the reaction is slower. Try another.

    See the answer

    The reaction slows down, but the enzyme is not denatured.

    Cold slows the molecules, so they meet less often. The shape of the enzyme does not change, so it works again when it warms up.

    • If you chose A: Cold does not change the shape of the active site. Warm it up again and it works as before.
    • If you chose C: At a lower temperature the molecules meet less often, so the reaction is slower.
  7. From an earlier chapter

    Which part of a cell makes the proteins that include enzymes?

    Tap your answer.
    1. Yes, that is right. An enzyme is a protein, and ribosomes make proteins.

    2. Not this one. The nucleus holds the instructions for proteins, but ribosomes build them. Go to S4.1.1. Try another.

    3. Not this one. Mitochondria release energy from glucose. They do not make proteins. Go to S4.1.1. Try another.

    See the answer

    The ribosomes

    An enzyme is a protein, and ribosomes make proteins.

    • If you chose B: The nucleus holds the instructions for proteins, but ribosomes build them. Go to S4.1.1.
    • If you chose C: Mitochondria release energy from glucose. They do not make proteins. Go to S4.1.1.
  8. A reaction with an enzyme takes 10 minutes at 20 °C and 5 minutes at 30 °C. How many times faster is it at 30 °C?

    See the answer

    2 times faster

    The rate is 1 ÷ time. 1 ÷ 5 = 0.2 and 1 ÷ 10 = 0.1. 0.2 ÷ 0.1 = 2.

  9. A balloon on a yeast bottle grows 12 cm round in 24 minutes. What is the rate of growth in cm per minute?

    See the answer

    0.5 cm per minute

    Rate = change ÷ time = 12 ÷ 24 = 0.5.

Keep it

Copy this into your exercise book.

Enzyme: a protein that speeds up a reaction and is not used up. The substrate fits the active site. Warmer is faster up to the optimum, about 37 °C. Past it the enzyme is denatured. Each has an optimum pH.

Draw: A key fitting a lock labelled substrate and active site, and a curve of activity against temperature with its peak marked.

S4.1.6 Chapter 6

Photosynthesis

A tree grows from a seed to many tonnes of wood. Where does all that material come from?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

In the 1600s Jan van Helmont grew a young willow tree in a pot of dried soil. He gave it only water. After five years the tree had gained about 74 kg. He weighed the dried soil again. It had lost only about 60 g.

So the tree did not build itself from the soil. Van Helmont thought the water had become wood. He was partly right. About half of a living tree is water. Most of the rest, the dry mass, comes from carbon dioxide in the air, which the leaves take in. The process is photosynthesis.

Photosynthesis makes glucose from carbon dioxide and water, using the energy of light. It happens in the chloroplasts, which contain the green substance chlorophyll. Chlorophyll absorbs the light.

A plant with five labelled arrows. The labels are light in, carbon dioxide in, water from the roots, oxygen out and glucose made.light incarbondioxide inwaterfrom therootsoxygen outglucosemade
Light, carbon dioxide and water go in. Glucose is made in the leaf. Oxygen goes out. Carbon dioxide and oxygen pass through tiny holes in the leaf called stomata.

Photosynthesis takes in energy. The energy of light is stored as chemical energy in the glucose. This is why photosynthesis is the start of almost every food chain.

The word equation for photosynthesis. A box labelled carbon dioxide + water, then an arrow labelled light, chlorophyll, then a box labelled glucose + oxygen.carbon dioxide + waterlight, chlorophyllglucose + oxygen
Read it from top to bottom. Light and chlorophyll are the conditions, so they are written beside the arrow. Light gives the energy. Chlorophyll is not used up.

The same equation in symbols uses the formulae. Carbon dioxide is CO₂, water is H₂O, glucose is C₆H₁₂O₆ and oxygen is O₂.

The symbol equation for photosynthesis. A box labelled 6CO₂ + 6H₂O, then an arrow labelled light, chlorophyll, then a box labelled C₆H₁₂O₆ + 6O₂.6CO₂ + 6H₂Olight, chlorophyllC₆H₁₂O₆ + 6O₂
The numbers in front are how many molecules take part. A molecule of glucose needs 6 molecules of carbon dioxide and 6 of water.

The equation is balanced when each side has the same number of atoms of every element. Count them. The numbers in front multiply the whole formula.

A table with the columns Atom, Left and Right. Carbon: 6 and 6. Hydrogen: 12 and 12. Oxygen: 18 and 18.AtomLeftRightcarbon66hydrogen1212oxygen1818
The two sides match for every element, so the equation is balanced. No atoms are lost or made. They are rearranged.

Worked example

How many oxygen atoms are on the left of the equation 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂?

  1. Count the oxygen in the carbon dioxide. 6CO₂ is 6 molecules with 2 oxygen atoms each: 6 × 2 = 12.
  2. Count the oxygen in the water. 6H₂O is 6 molecules with 1 oxygen atom each: 6 × 1 = 6.
  3. Add them: 12 + 6 = 18.

Answer: 18 oxygen atoms

The plant uses the glucose in several ways. It releases energy from it by respiration. It stores some as starch. It makes cellulose for cell walls. With nitrates from the soil it makes proteins.

How fast does photosynthesis go? Its rate depends on three things: light, carbon dioxide and temperature. If one of these is in short supply, it limits the rate. It is called the limiting factor.

Light first. In dim light, more light gives a higher rate. But a plant with little carbon dioxide soon stops gaining. The line goes flat, because carbon dioxide has now become the limiting factor.

A line graph with two lines. The x axis is light as % of full sun, from 0 to 100 in steps of 25. The y axis is rate as % of the highest, from 0 to 100 in steps of 20. The line labelled high CO₂ rises steadily to 100 at 100. The line labelled low CO₂ rises to 40 at 50 and stays there. The two lines are the same up to 25.0255075100020406080100high CO₂low CO₂light as % of full sunrate as % of the highest
CO₂ is carbon dioxide. At low light both lines are the same, because light is the limiting factor. Then low CO₂ goes flat. High CO₂ keeps rising.

Worked example

At 75% of full sun, how much higher is the rate with high carbon dioxide than with low carbon dioxide?

  1. Read the high CO₂ line at 75. It is at 75% of the highest rate.
  2. Read the low CO₂ line at 75. It is at 40% of the highest rate.
  3. 75 − 40 = 35, so the rate is 35% of the highest rate higher.

Answer: 35% of the highest rate

Temperature acts in two ways. A warmer leaf has faster enzymes, so the rate rises. But above a certain temperature the enzymes begin to be denatured, and the rate falls fast. The best temperature differs from one plant to another.

A line graph. The x axis is temperature in °C, from 0 to 60 in steps of 10. The y axis is rate as % of the highest, from 0 to 100 in steps of 20. The rate rises from 5 at 0 °C to 100 at 40 °C, then falls to 70 at 45 °C, 20 at 50 °C and 0 at 60 °C.0102030405060020406080100temperature in °Crate as % of the highest
The rate climbs to a peak near 40 °C for this plant, which grows in a hot place. Many plants work best between about 25 °C and 35 °C. Above the peak the enzymes start to be denatured.

Growers use this in a greenhouse. They can add light at dusk, raise the carbon dioxide, or keep the air warm. Only the factor that is in shortest supply helps. Adding more of another gives no gain.

Try it

Does a leaf need light?

You need: a living plant with soft leaves, growing in soil or a pot, a strip of dark paper, such as brown paper, a paper clip or tape, a pencil and paper.

  1. Choose one leaf that gets light for most of the day. Draw it.
  2. Cover a strip across the middle of the leaf with dark paper, front and back. Fix it with a paper clip or tape. Leave the rest of the leaf uncovered.
  3. Leave the plant where it was for a week.
  4. Take the paper off. Compare the covered strip with the part that was uncovered.

What you will see: The covered strip is usually paler, because a leaf needs light to keep making chlorophyll. In a lab, scientists test the leaf for starch with iodine. They find none in the covered strip, which shows it made no glucose there. That test uses hot alcohol and is not done at home. The effect is smaller on some plants, so a plant with soft leaves is best.

If you cannot try it, this is what happens.
A table with the columns Part of leaf and After a week. The covered strip is pale. The uncovered part is green.Part of leafAfter a weekcovered strippaleuncoveredgreen

A wrong idea many people have

Plants get their food from the soil.

Why it feels right: We feed plants with manure and fertiliser, and we see roots going into the soil.

The test that breaks it: Van Helmont weighed his willow tree and the soil. The tree gained about 74 kg. The soil lost only about 60 g. The soil could not supply the mass.

What is true: A plant makes its own food by photosynthesis. The soil supplies water and a few minerals, such as nitrate. Most of the plant is built from carbon dioxide and water.

Key words

photosynthesis
the process in which a plant uses light to make glucose and oxygen from carbon dioxide and water.
chlorophyll
the green substance in chloroplasts that absorbs light.
glucose
a sugar that the plant makes and uses as food and as a building material.
limiting factor
the thing in shortest supply, which sets the rate.
stomata
tiny holes in a leaf that let gases in and out.

Back to your guess

The answer is B: Mostly from carbon dioxide in the air and from water.

Most of the mass of a plant comes from carbon dioxide taken from the air, and from water. Photosynthesis uses light to join them into glucose, and the plant builds itself from glucose.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. Which is the word equation for photosynthesis?

    Tap your answer.
    1. Not this one. That is the equation for respiration. It goes the other way round. Go to S3.6.6. Try another.

    2. Yes, that is right. A plant takes in carbon dioxide and water. It makes glucose and gives out oxygen.

    3. Not this one. Oxygen is made in photosynthesis, not used. Glucose and oxygen are the products. Try another.

    See the answer

    carbon dioxide + water → glucose + oxygen

    A plant takes in carbon dioxide and water. It makes glucose and gives out oxygen.

    • If you chose A: That is the equation for respiration. It goes the other way round. Go to S3.6.6.
    • If you chose C: Oxygen is made in photosynthesis, not used. Glucose and oxygen are the products.
  2. Where does most of the mass of a growing tree come from?

    Tap your answer.
    1. Yes, that is right. Photosynthesis joins carbon dioxide and water into glucose. The plant builds itself from glucose.

    2. Not this one. Van Helmont showed the soil lost only about 60 g while the tree gained about 74 kg. Go to S2.1.5. Try another.

    3. Not this one. Light gives the energy, but light is not material. The mass comes from carbon dioxide and water. Try another.

    See the answer

    Carbon dioxide from the air, and water

    Photosynthesis joins carbon dioxide and water into glucose. The plant builds itself from glucose.

    • If you chose B: Van Helmont showed the soil lost only about 60 g while the tree gained about 74 kg. Go to S2.1.5.
    • If you chose C: Light gives the energy, but light is not material. The mass comes from carbon dioxide and water.
  3. Which equation for photosynthesis is balanced? Equation A is CO₂ + H₂O → C₆H₁₂O₆ + O₂. Equation B is 6CO₂ + 6H₂O → C₆H₁₂O₆ + 12O₂. Equation C is 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂.

    Tap your answer.
    1. Not this one. Equation A has 1 carbon on the left and 6 on the right. The numbers in front are missing. Go to S4.7.2. Try another.

    2. Not this one. Equation B has 18 oxygen atoms on the left and 30 on the right. Too many. Go to S4.7.2. Try another.

    3. Yes, that is right. Equation C has 6 carbon, 12 hydrogen and 18 oxygen atoms on each side.

    See the answer

    Equation C

    Equation C has 6 carbon, 12 hydrogen and 18 oxygen atoms on each side.

    • If you chose A: Equation A has 1 carbon on the left and 6 on the right. The numbers in front are missing. Go to S4.7.2.
    • If you chose B: Equation B has 18 oxygen atoms on the left and 30 on the right. Too many. Go to S4.7.2.
  4. A greenhouse has bright light and a warm temperature, but the air has little carbon dioxide. What helps the plants most?

    Tap your answer.
    1. Not this one. Light is not the limiting factor here. Carbon dioxide is in shortest supply, so more light gives no gain. Try another.

    2. Yes, that is right. The factor in shortest supply sets the rate. Here it is carbon dioxide, so adding it raises the rate.

    3. Not this one. The temperature is already good, and a much higher one could denature the enzymes. Try another.

    See the answer

    More carbon dioxide

    The factor in shortest supply sets the rate. Here it is carbon dioxide, so adding it raises the rate.

    • If you chose A: Light is not the limiting factor here. Carbon dioxide is in shortest supply, so more light gives no gain.
    • If you chose C: The temperature is already good, and a much higher one could denature the enzymes.
  5. Look at the graph. With low carbon dioxide, what limits the rate at 75% of full sun?

    A line graph with two lines. The x axis is light as % of full sun, from 0 to 100 in steps of 25. The y axis is rate as % of the highest, from 0 to 100 in steps of 20. The line labelled high CO₂ rises steadily to 100 at 100. The line labelled low CO₂ rises to 40 at 50 and stays there. The two lines are the same up to 25.0255075100020406080100high CO₂low CO₂light as % of full sunrate as % of the highest
    Tap your answer.
    1. Not this one. The line is flat from 50 to 100. More light does not raise the rate, so light is not the limit. Try another.

    2. Yes, that is right. The low CO₂ line is flat. Adding light gives no gain, but the high CO₂ line shows that more carbon dioxide would raise the rate.

    3. Not this one. The high CO₂ line reaches 75 at this light, but the low CO₂ line stays at 40. It is limited. Try another.

    See the answer

    Carbon dioxide

    The low CO₂ line is flat. Adding light gives no gain, but the high CO₂ line shows that more carbon dioxide would raise the rate.

    • If you chose A: The line is flat from 50 to 100. More light does not raise the rate, so light is not the limit.
    • If you chose C: The high CO₂ line reaches 75 at this light, but the low CO₂ line stays at 40. It is limited.
  6. Why does the rate of photosynthesis fall fast at 50 °C?

    Tap your answer.
    1. Not this one. Temperature does not change the light. The enzymes are what change. Try another.

    2. Not this one. Heat does not use up carbon dioxide in the air. The enzymes are what change. Try another.

    3. Not this one. The problem is not too much energy. Heat changes the shape of the enzymes. Try another.

    4. Yes, that is right. The reactions of photosynthesis need enzymes. High temperature changes their shape, so they stop working.

    See the answer

    The enzymes are denatured.

    The reactions of photosynthesis need enzymes. High temperature changes their shape, so they stop working.

    • If you chose A: Temperature does not change the light. The enzymes are what change.
    • If you chose B: Heat does not use up carbon dioxide in the air. The enzymes are what change.
    • If you chose C: The problem is not too much energy. Heat changes the shape of the enzymes.
  7. From an earlier chapter

    Carbon dioxide gets into leaf cells from the air, where there is more of it than inside the cells. How does it move?

    Tap your answer.
    1. Yes, that is right. Carbon dioxide moves from a higher concentration outside to a lower one inside, so it diffuses. No energy is needed.

    2. Not this one. Active transport moves particles from a lower to a higher concentration. Here the carbon dioxide goes down the gradient. Go to S4.1.3. Try another.

    3. Not this one. Osmosis is the movement of water, not carbon dioxide. Go to S4.1.3. Try another.

    See the answer

    By diffusion

    Carbon dioxide moves from a higher concentration outside to a lower one inside, so it diffuses. No energy is needed.

    • If you chose B: Active transport moves particles from a lower to a higher concentration. Here the carbon dioxide goes down the gradient. Go to S4.1.3.
    • If you chose C: Osmosis is the movement of water, not carbon dioxide. Go to S4.1.3.
  8. How many oxygen atoms are on the right side of the equation 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂?

    See the answer

    18 oxygen atoms

    C₆H₁₂O₆ has 6 oxygen atoms. 6O₂ is 6 × 2 = 12. 6 + 12 = 18, the same as on the left.

  9. In photosynthesis 6 molecules of carbon dioxide make 1 molecule of glucose. How many molecules of glucose can be made from 30 molecules of carbon dioxide?

    See the answer

    5 molecules

    30 ÷ 6 = 5, and each 6 molecules of carbon dioxide make 1 molecule of glucose.

Keep it

Copy this into your exercise book.

Carbon dioxide + water → glucose + oxygen, using light and chlorophyll. 6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂. The factor in shortest supply, light, carbon dioxide or temperature, limits the rate.

Draw: A leaf with arrows for light, carbon dioxide and water going in, and glucose and oxygen coming out.

S4.1.7 Chapter 7

Testing photosynthesis

How can you measure how fast a plant makes oxygen?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

Photosynthesis gives off oxygen. A water plant in the light makes oxygen under the water, and the gas rises as small bubbles. If you count the bubbles in a minute, you have a number that stands for the rate.

Scientists ask how light changes the rate. They use a lamp and move it nearer to the plant and further away. A water plant that scientists often use is called Elodea. Any water plant from a pond or an aquarium can be used.

Draw it first

The pondweed at three distances from the lamp

  1. Three pictures, one after another, of a lamp, and a beaker of water with pondweed under an upturned funnel and a test tube. The labels are lamp, test tube, beaker, funnel and pondweed. First the pondweed is 10 cm from the lamp and gives 8 bubbles per minute. Then it is 20 cm away with 5 bubbles per minute. Last it is 30 cm away with 3 bubbles per minute. Each picture has a ruler in cm.010203040cm10 cmlamptest tubebeakerfunnelpondweed8 bubbles per minute

    1 The lamp is 10 cm from the pondweed. Bubbles rise fast: 8 in a minute.

  2. Three pictures, one after another, of a lamp, and a beaker of water with pondweed under an upturned funnel and a test tube. The labels are lamp, test tube, beaker, funnel and pondweed. First the pondweed is 10 cm from the lamp and gives 8 bubbles per minute. Then it is 20 cm away with 5 bubbles per minute. Last it is 30 cm away with 3 bubbles per minute. Each picture has a ruler in cm.010203040cm20 cmlamptest tubebeakerfunnelpondweed5 bubbles per minute

    2 At 20 cm the plant gets less light. There are 5 bubbles in a minute.

  3. Three pictures, one after another, of a lamp, and a beaker of water with pondweed under an upturned funnel and a test tube. The labels are lamp, test tube, beaker, funnel and pondweed. First the pondweed is 10 cm from the lamp and gives 8 bubbles per minute. Then it is 20 cm away with 5 bubbles per minute. Last it is 30 cm away with 3 bubbles per minute. Each picture has a ruler in cm.010203040cm30 cmlamptest tubebeakerfunnelpondweed3 bubbles per minute

    3 At 30 cm there is less light again, and only 3 bubbles in a minute.

The plant is cut at its stem and placed upside down in the funnel, so the gas collects in the tube. The bubbles are mostly oxygen from photosynthesis. A pinch of baking soda in the water gives the plant plenty of carbon dioxide. So carbon dioxide is less likely to limit the rate.

Now think about a fair test. In a fair test you change one thing only, and keep everything else the same. The thing you change is the independent variable. The thing you measure is the dependent variable. The things you keep the same are control variables.

A table with the columns Role and Item. Change: lamp distance. Measure: bubbles per min. Keep same: plant and lamp. Keep same: time counted. Keep same: temperature. Keep same: baking soda.RoleItemchangelamp distancemeasurebubbles per minkeep sameplant and lampkeep sametime countedkeep sametemperaturekeep samebaking soda
The lamp distance is the independent variable. The bubble count is the dependent variable. The rest are control variables.

One thing needs care. A lamp gives out heat as well as light. Heat would warm the water, and warmth also speeds up photosynthesis. Then the test would not change only the light. Use a cool LED lamp, or put a beaker of water between the lamp and the plant to take up the heat.

Counting bubbles is not exact. You may miss one, or count a little more at times. So you count three times at each distance, and take the mean. Wait a few minutes after each move, so that the plant adjusts to the new light.

A table with the columns Distance, Per min and Mean. 10 cm: 8, 7, 9 and a mean of 8. 20 cm: 5, 6, 4 and a mean of 5. 30 cm: 3, 2, 4 and a mean of 3. 40 cm: 1, 2, 0 and a mean of 1.DistancePer minMean10 cm8, 7, 9820 cm5, 6, 4530 cm3, 2, 4340 cm1, 2, 01
Bubbles counted in one minute, three times at each distance. The last column is the mean of the three.

Worked example

At 20 cm the three counts are 5, 6 and 4 bubbles per minute. What is the mean?

  1. Mean = total ÷ number of counts.
  2. Total = 5 + 6 + 4 = 15.
  3. 15 ÷ 3 = 5.

Answer: 5 bubbles per minute

Now draw a graph of the means. Put the distance, which you changed, along the bottom. Put the bubbles per minute, which you measured, up the side.

A line graph. The x axis is distance from the lamp in cm, from 0 to 40 in steps of 10. The y axis is bubbles per minute, from 0 to 10 in steps of 2. The points are at 10 cm and 8 bubbles per minute, 20 and 5, 30 and 3, and 40 and 1. The line falls.0102030400246810distance from the lamp in cmbubbles per minute
The further the lamp is, the fewer the bubbles. The line falls, but not in a straight line.

For a small bare bulb that shines in all directions, light does not fall in step with distance. It falls much faster. At twice the distance the light spreads over four times the area, so the plant gets a quarter of the light. A torch with a reflector does not follow this rule closely, so use it only as a guide.

Worked example

The lamp is moved from 10 cm to 20 cm away. What percentage of the light reaches the plant now?

  1. For a small bare bulb, the light on the plant = (old distance ÷ new distance) squared.
  2. 10 ÷ 20 = 0.5.
  3. 0.5 × 0.5 = 0.25.
  4. 0.25 is 25%, so the plant gets 25% as much light.

Answer: 25% as much light

A table with the columns Distance and Light. 10 cm: 100%. 20 cm: 25%. 30 cm: 11%. 40 cm: 6%.DistanceLight10 cm100%20 cm25%30 cm11%40 cm6%
The light on the plant as a percentage of the light at 10 cm. The bubbles fall more slowly than the light. In bright light something other than light, such as the temperature, starts to limit the rate. The percentages are rounded to the nearest whole number.

Sometimes one count is far from the others, such as 14 when the rest are 8 and 7. It may be a miscount. A result like this is anomalous. It is best to repeat that count. If you cannot, leave it out and say so.

Worked example

At 10 cm the counts are 8, 7 and 14 bubbles per minute. The 14 is probably a miscount, so it is left out. What is the mean of the other two?

  1. 14 is much higher than 8 and 7, so it is anomalous. Leave it out.
  2. Total of the other two = 8 + 7 = 15.
  3. 15 ÷ 2 = 7.5.
  4. The mean is 7.5 bubbles per minute.

Answer: 7.5 bubbles per minute

A water plant may be hard to find. If you have none, there are two ways to see the same idea. Put a fresh green leaf under water in a glass with a pinch of baking soda. Stand the glass in bright sunlight, and look for small bubbles on the leaf. Then move it into shade and compare.

If you have a small syringe, without a needle, you can use leaf discs. Cut small circles from a leaf with the end of a clean drinking straw. Draw the air out of them with the syringe in baking soda water, and they sink. In the light they make oxygen and float. The less time they take to float, the faster the photosynthesis.

Try it

Count the bubbles

You need: a water plant from a pond or an aquarium, or a fresh leaf, a clear glass or jar, water and a pinch of baking soda, a battery lamp or LED torch, a ruler, a clock with a second hand, two more glasses of water.

Be safe: Keep mains electricity away from water. Use a battery torch or an LED lamp with a dry cable on a dry shelf. A hot lamp can burn you, so do not touch it. Do not drink the water. Return the water plant to its pond or aquarium afterwards. Wash your hands after touching pond water or the plant.

  1. Put water and a pinch of baking soda in the glass. Stir it. Put in the plant, or the leaf. Fill one more glass the same way, with no plant in it. Stand it beside the first glass, the same distance from the torch. Bubbles in both glasses are air from the warming water. Only extra bubbles on the plant come from photosynthesis.
  2. Put the torch 10 cm from the glass. Put the last glass of plain water between them. Wait three minutes.
  3. Count the bubbles that rise from the plant in one minute. Do this three times.
  4. Move the torch to 20 cm, and then 30 cm. Wait three minutes each time and count three times.
  5. Work out the mean at each distance. Plot the means on a graph.

What you will see: The bubbles are fewer when the torch is further away. The numbers in the picture are from a test like this. Your numbers will not match, but the pattern will.

If you cannot try it, this is what happens.
A table with the columns Distance and Mean per min. 10 cm: 8. 20 cm: 5. 30 cm: 3.DistanceMean per min10 cm820 cm530 cm3

A wrong idea many people have

The bubbles in the test are carbon dioxide.

Why it feels right: Gas bubbles are often carbon dioxide, and carbon dioxide is the gas plants are known for taking in.

The test that breaks it: Scientists collect the gas in the test tube and put a glowing splint into it. The splint bursts into flame, which is the test for oxygen. Carbon dioxide would put it out. This is done in a lab with a flame, not at home.

What is true: The bubbles are mostly oxygen, made by photosynthesis. The plant takes in carbon dioxide.

Key words

fair test
a test where only one thing changes and everything else is kept the same.
independent variable
the thing you change.
dependent variable
the thing you measure.
control variables
the things you keep the same.
mean
the total of the counts divided by how many counts there are.
anomalous
far from the other results, probably because of a mistake.

Back to your guess

The answer is C: Count the bubbles of gas that a water plant gives off in a minute.

A water plant in bright light gives off small bubbles of oxygen. Counting the bubbles in a set time is a way to measure the rate of photosynthesis.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. In the bubble test the lamp is moved to different distances. What is the independent variable?

    Tap your answer.
    1. Not this one. That is what you measure, so it is the dependent variable. Try another.

    2. Yes, that is right. The independent variable is the thing you change on purpose. Here it is the distance from the lamp.

    3. Not this one. That should be kept the same, so it is a control variable. Try another.

    See the answer

    The distance of the lamp

    The independent variable is the thing you change on purpose. Here it is the distance from the lamp.

    • If you chose A: That is what you measure, so it is the dependent variable.
    • If you chose C: That should be kept the same, so it is a control variable.
  2. A lamp heats the water, which could change the result. Which choice keeps the test fair?

    Tap your answer.
    1. Yes, that is right. The test must change only the light. The water takes up the heat, and a cool LED gives very little heat.

    2. Not this one. Heat does speed up photosynthesis. That is the problem: it would change the rate for a reason other than the light. Try another.

    3. Not this one. The distance is what you must change. A close lamp heats the water most. Try another.

    See the answer

    Put a beaker of water between the lamp and the plant, or use a cool LED lamp.

    The test must change only the light. The water takes up the heat, and a cool LED gives very little heat.

    • If you chose B: Heat does speed up photosynthesis. That is the problem: it would change the rate for a reason other than the light.
    • If you chose C: The distance is what you must change. A close lamp heats the water most.
  3. Use the graph. About how many bubbles per minute are there at 30 cm?

    A line graph. The x axis is distance from the lamp in cm, from 0 to 40 in steps of 10. The y axis is bubbles per minute, from 0 to 10 in steps of 2. The points are at 10 cm and 8 bubbles per minute, 20 and 5, 30 and 3, and 40 and 1. The line falls.0102030400246810distance from the lamp in cmbubbles per minute
    Tap your answer.
    1. Not this one. That is the mean at 10 cm. Read the line at 30 on the bottom axis. Try another.

    2. Not this one. That is the mean at 20 cm. Read the line at 30 on the bottom axis. Try another.

    3. Yes, that is right. The point at 30 cm is at 3 on the side axis.

    See the answer

    3 bubbles per minute

    The point at 30 cm is at 3 on the side axis.

    • If you chose A: That is the mean at 10 cm. Read the line at 30 on the bottom axis.
    • If you chose B: That is the mean at 20 cm. Read the line at 30 on the bottom axis.
  4. Why do you count three times at each distance and take the mean?

    Tap your answer.
    1. Not this one. Counting does not change the plant. The mean makes the result more trustworthy. Try another.

    2. Not this one. Repeating a count does not change the light. Try another.

    3. Yes, that is right. A single count may be a little high or low. The mean of three smooths out small mistakes.

    See the answer

    To lessen the effect of miscounts and chance

    A single count may be a little high or low. The mean of three smooths out small mistakes.

    • If you chose A: Counting does not change the plant. The mean makes the result more trustworthy.
    • If you chose B: Repeating a count does not change the light.
  5. The lamp is moved from 20 cm to 40 cm from the plant. What percentage of the light does the plant get now?

    Tap your answer.
    1. Yes, that is right. For a small bare bulb the light falls with the square of the distance. (20 ÷ 40) × (20 ÷ 40) = 0.25, which is 25%.

    2. Not this one. Light does not fall in step with distance. Twice as far gives a quarter, not a half. Try another.

    3. Not this one. The light on the plant falls as the lamp moves away. It is not the same. Try another.

    See the answer

    25% of the light

    For a small bare bulb the light falls with the square of the distance. (20 ÷ 40) × (20 ÷ 40) = 0.25, which is 25%.

    • If you chose B: Light does not fall in step with distance. Twice as far gives a quarter, not a half.
    • If you chose C: The light on the plant falls as the lamp moves away. It is not the same.
  6. What gas are the bubbles from the pondweed?

    Tap your answer.
    1. Not this one. The plant takes in carbon dioxide. It makes oxygen. Go to S4.1.6. Try another.

    2. Not this one. Photosynthesis does not make nitrogen. It makes glucose and oxygen. Go to S4.1.6. Try another.

    3. Not this one. The bubbles are under the water, and photosynthesis makes oxygen. Go to S4.1.6. Try another.

    4. Yes, that is right. Photosynthesis makes glucose and oxygen. The oxygen is the gas that rises as bubbles.

    See the answer

    Oxygen

    Photosynthesis makes glucose and oxygen. The oxygen is the gas that rises as bubbles.

    • If you chose A: The plant takes in carbon dioxide. It makes oxygen. Go to S4.1.6.
    • If you chose B: Photosynthesis does not make nitrogen. It makes glucose and oxygen. Go to S4.1.6.
    • If you chose C: The bubbles are under the water, and photosynthesis makes oxygen. Go to S4.1.6.
  7. From an earlier chapter

    A pondweed stops giving off bubbles when the water is heated to 55 °C. Why?

    Tap your answer.
    1. Not this one. It would stop at any temperature if that were so. The key is the enzymes of the plant. Go to S4.1.5. Try another.

    2. Yes, that is right. Photosynthesis depends on enzymes. At 55 °C their shape changes, so the plant cannot photosynthesise.

    3. Not this one. Heat does not change the amount of light. It changes the shape of the enzymes. Go to S4.1.5. Try another.

    See the answer

    The enzymes of the plant are denatured.

    Photosynthesis depends on enzymes. At 55 °C their shape changes, so the plant cannot photosynthesise.

    • If you chose A: It would stop at any temperature if that were so. The key is the enzymes of the plant. Go to S4.1.5.
    • If you chose C: Heat does not change the amount of light. It changes the shape of the enzymes. Go to S4.1.5.
  8. At 15 cm the three counts are 3, 6 and 6 bubbles per minute. What is the mean?

    See the answer

    5 bubbles per minute

    3 + 6 + 6 = 15. 15 ÷ 3 = 5.

  9. The lamp is moved from 10 cm to 40 cm from the plant. What percentage of the light reaches the plant now?

    See the answer

    6.25% as much light

    10 ÷ 40 = 0.25. 0.25 × 0.25 = 0.0625, which is 6.25%.

Keep it

Copy this into your exercise book.

Count the bubbles per minute at several lamp distances. Change only the distance. Keep the plant, water, time and heat the same. Count three times and take the mean. Closer lamp, more light, more bubbles.

Draw: A lamp, a ruler and a beaker of pondweed with bubbles. Then a graph of distance against bubbles per minute.

S4.1.8 Chapter 8

Respiration

After I run, I keep breathing hard even though I have stopped. Why?

Your guess

Pick one before you read on. It is fine to be wrong.

Your guess
  • You picked A. Read on. At the end, the chapter comes back to your guess.

  • You picked B. Read on. At the end, the chapter comes back to your guess.

  • You picked C. Read on. At the end, the chapter comes back to your guess.

By the end you can

Breathing and respiration are not the same. Breathing moves air in and out of your lungs. Respiration is a reaction inside cells. It releases energy from glucose. Breathing brings the oxygen that most respiration needs.

Every living cell respires, all the time, whether you are running or asleep. A plant cell respires too. A plant cell has chloroplasts for photosynthesis and mitochondria for respiration.

A plant cell with the labels cell wall, chloroplasts and mitochondria, and a key that says the black dots are ribosomes.mitochondriachloroplastscell wallribosome
Chloroplasts make glucose. Mitochondria release the energy from glucose. A leaf cell does both.

Cells use the energy to move, to keep warm, to build large molecules and for active transport. The energy is not made. It is released from the chemical energy stored in glucose.

When there is plenty of oxygen, a cell uses aerobic respiration. Glucose reacts with oxygen. The products are carbon dioxide and water. Most of the energy in glucose is released. This happens mostly in the mitochondria.

The word equation for aerobic respiration. A box labelled glucose + oxygen, then an arrow labelled energy released, then a box labelled carbon dioxide + water.glucose + oxygenenergy releasedcarbon dioxide + water
Photosynthesis goes the other way. It takes in carbon dioxide and water and makes glucose and oxygen.
The symbol equation for aerobic respiration. A box labelled C₆H₁₂O₆ + 6O₂, then an arrow labelled energy released, then a box labelled 6CO₂ + 6H₂O.C₆H₁₂O₆ + 6O₂energy released6CO₂ + 6H₂O
The sides are balanced. Each has 6 carbon, 12 hydrogen and 18 oxygen atoms.

Worked example

How many molecules of oxygen are needed to respire 4 molecules of glucose?

  1. In the equation, 1 molecule of glucose reacts with 6 molecules of oxygen.
  2. 4 × 6 = 24.

Answer: 24 molecules

What if the cell runs short of oxygen? It can still release some energy, with no oxygen. This is anaerobic respiration. The glucose is only partly broken down, so much less energy is released.

In your muscles, anaerobic respiration makes lactic acid. During hard exercise the blood cannot bring oxygen as fast as the muscles use it. The muscles then use both kinds of respiration. Lactic acid builds up, and the muscles tire.

The word equation for anaerobic respiration in muscle. A box labelled glucose, then an arrow labelled no oxygen, then a box labelled lactic acid.glucoseno oxygenlactic acid
Anaerobic respiration in muscles makes lactic acid and releases little energy. No carbon dioxide is made.

Yeast and plant cells do it differently. Without oxygen they make ethanol and carbon dioxide. This is fermentation. A plant root in waterlogged soil, where there is little oxygen, may do this.

The word equation for anaerobic respiration in yeast and plants. A box labelled glucose, then an arrow labelled no oxygen, then a box labelled ethanol + carbon dioxide.glucoseno oxygenethanol + carbon dioxide
Yeast uses this reaction to make bread dough rise. The carbon dioxide forms bubbles in the dough. The ethanol goes off as the bread bakes. The same reaction makes the ethanol in some drinks.
A table with the columns Kind, Oxygen and Energy. Aerobic: yes, much. Anaerobic: no, little.KindOxygenEnergyaerobicyesmuchanaerobicnolittle
Much and little describe the energy released from each glucose. Aerobic respiration releases far more.
A table with the columns Where and Makes. Muscle: lactic acid. Yeast: ethanol and CO₂. Plant: ethanol and CO₂.WhereMakesmusclelactic acidyeastethanol and CO₂plantethanol and CO₂
What anaerobic respiration makes, by where it happens. CO₂ is carbon dioxide.

Now, why do you keep breathing hard after exercise? During hard exercise the muscles built up lactic acid. Oxygen is needed to break down the lactic acid, which the blood carries to the liver. The oxygen needed is called the oxygen debt.

You pay the debt back after you stop. Breathing and the heart stay fast for a while. The extra oxygen refills the blood and muscles. It also starts to break down the lactic acid. The fast breathing removes extra carbon dioxide. Most of the lactic acid is gone within an hour.

A line graph. The x axis is minutes after stopping, from 0 to 5 in steps of 1. The y axis is breaths per minute, from 0 to 40 in steps of 10. The points are at 0 minutes and 34 breaths per minute, 1 and 26, 2 and 20, 3 and 16, 4 and 14, and 5 and 14. The line falls and then goes flat at 14.012345010203040minutes after stoppingbreaths per minute
Breathing is fast just after exercise and falls back to the resting rate of 14 breaths per minute.

Worked example

At rest Ana takes 14 breaths per minute. Just after exercise she takes 34 breaths per minute. What is the percentage increase, to the nearest whole number?

  1. Change = 34 − 14 = 20.
  2. Percentage increase = change ÷ start × 100.
  3. 20 ÷ 14 × 100 = 142.9, which is 143 to the nearest whole number.

Answer: 143%

Worked example

Use the graph. At rest Ana takes 14 breaths per minute. How many extra breaths does she take in the first four readings, at 0, 1, 2 and 3 minutes?

  1. Take the resting rate, 14, from each reading.
  2. At 0 minutes: 34 − 14 = 20. At 1: 26 − 14 = 12. At 2: 20 − 14 = 6. At 3: 16 − 14 = 2.
  3. Add the extras: 20 + 12 + 6 + 2 = 40.
  4. She takes 40 extra breaths while she pays back the oxygen debt.

Answer: 40 extra breaths

Try it

Breathing before and after exercise

You need: a clock with a second hand, or a phone timer, paper and a pencil, a friend to count, or a way to count your own breaths.

Be safe: Do this only if you are well and have no heart or breathing problem. Run gently on flat ground and stop at once if you feel dizzy or have pain. An adult should be near the first time.

  1. Sit still for two minutes. Count your breaths for one minute. This is your resting rate. One breath is one in and one out.
  2. Stand and run on the spot, gently, for one minute.
  3. Sit down at once. Count your breaths for one minute and write the number.
  4. Keep counting one minute at a time and writing each number, until it is back to your resting rate.
  5. Draw a graph of the numbers against the minutes since you stopped.

What you will see: Your breathing is fast just after the run, then it slows in steps back to the resting rate. The graph in the picture is an example. Your numbers will differ.

If you cannot try it, this is what happens.
A line graph. The x axis is minutes after stopping, from 0 to 5 in steps of 1. The y axis is breaths per minute, from 0 to 40 in steps of 10. The points are at 0 minutes and 34 breaths per minute, 1 and 26, 2 and 20, 3 and 16, 4 and 14, and 5 and 14. The line falls and then goes flat at 14.012345010203040minutes after stoppingbreaths per minute

A wrong idea many people have

Plants photosynthesise, so they do not respire.

Why it feels right: We say animals breathe and plants make food, so it seems each does one thing.

The test that breaks it: In the dark a plant gives out carbon dioxide and takes in oxygen, as an animal does. A plant cell has mitochondria, where respiration happens.

What is true: Plants respire all the time, in the light and in the dark. In bright light they photosynthesise faster than they respire, so there is a net gain of oxygen.

Key words

respiration
the reaction in cells that releases energy from glucose.
aerobic respiration
respiration with oxygen. Glucose and oxygen make carbon dioxide and water.
anaerobic respiration
respiration without oxygen. It releases much less energy.
lactic acid
what muscles make in anaerobic respiration.
fermentation
anaerobic respiration in yeast and plants, making ethanol and carbon dioxide.
oxygen debt
the oxygen needed after exercise to break down lactic acid.

Back to your guess

The answer is B: My muscles made lactic acid, and oxygen is needed to break it down.

In hard exercise the muscles run short of oxygen and make lactic acid. Afterwards extra oxygen is needed to break the lactic acid down, so you keep breathing hard.

Check yourself

Try each one before you look. A wrong answer tells you where to go next.

  1. Which statement about respiration is true?

    Tap your answer.
    1. Yes, that is right. All living cells need energy all the time, so all of them respire. This includes plant cells.

    2. Not this one. Breathing moves air in and out of the lungs. Respiration is the reaction in cells that releases energy. Go to S3.3.4. Try another.

    3. Not this one. Cells respire all the time. Exercise only makes them respire faster. Try another.

    See the answer

    It happens in every living cell, all the time.

    All living cells need energy all the time, so all of them respire. This includes plant cells.

    • If you chose B: Breathing moves air in and out of the lungs. Respiration is the reaction in cells that releases energy. Go to S3.3.4.
    • If you chose C: Cells respire all the time. Exercise only makes them respire faster.
  2. Which word equation is aerobic respiration?

    Tap your answer.
    1. Not this one. That is photosynthesis. Respiration goes the other way. Go to S4.1.6. Try another.

    2. Not this one. That is anaerobic respiration in muscle, with no oxygen. Try another.

    3. Yes, that is right. Aerobic respiration uses oxygen to break down glucose. The products are carbon dioxide and water.

    See the answer

    glucose + oxygen → carbon dioxide + water

    Aerobic respiration uses oxygen to break down glucose. The products are carbon dioxide and water.

    • If you chose A: That is photosynthesis. Respiration goes the other way. Go to S4.1.6.
    • If you chose B: That is anaerobic respiration in muscle, with no oxygen.
  3. What do muscles make in anaerobic respiration?

    Tap your answer.
    1. Not this one. Yeast and plants make these. Muscles make lactic acid. Try another.

    2. Yes, that is right. In anaerobic respiration glucose is only partly broken down. In muscles it becomes lactic acid.

    3. Not this one. Those are made by aerobic respiration, which uses oxygen. Try another.

    See the answer

    Lactic acid

    In anaerobic respiration glucose is only partly broken down. In muscles it becomes lactic acid.

    • If you chose A: Yeast and plants make these. Muscles make lactic acid.
    • If you chose C: Those are made by aerobic respiration, which uses oxygen.
  4. Why does bread dough rise?

    Tap your answer.
    1. Not this one. Yeast cannot make oxygen. It makes carbon dioxide. Try another.

    2. Not this one. Lactic acid is made in muscles. It is a liquid, not a gas. Try another.

    3. Not this one. Respiration makes water, but the gas that raises the dough is carbon dioxide. Try another.

    4. Yes, that is right. Yeast ferments the sugar in the dough. This makes ethanol and carbon dioxide. The gas forms bubbles that raise the dough.

    See the answer

    The yeast makes carbon dioxide, which forms bubbles in the dough.

    Yeast ferments the sugar in the dough. This makes ethanol and carbon dioxide. The gas forms bubbles that raise the dough.

    • If you chose A: Yeast cannot make oxygen. It makes carbon dioxide.
    • If you chose B: Lactic acid is made in muscles. It is a liquid, not a gas.
    • If you chose C: Respiration makes water, but the gas that raises the dough is carbon dioxide.
  5. Why do you keep breathing hard for a while after exercise?

    Tap your answer.
    1. Not this one. The lungs are not tired in that way. Your body needs extra oxygen. Try another.

    2. Yes, that is right. The oxygen debt is paid back after exercise. The extra oxygen breaks down the lactic acid, which the blood carries to the liver.

    3. Not this one. The lactic acid was made during the exercise. Afterwards it is broken down. Try another.

    See the answer

    Oxygen is needed to break down the lactic acid that built up in the muscles.

    The oxygen debt is paid back after exercise. The extra oxygen breaks down the lactic acid, which the blood carries to the liver.

    • If you chose A: The lungs are not tired in that way. Your body needs extra oxygen.
    • If you chose C: The lactic acid was made during the exercise. Afterwards it is broken down.
  6. How does the energy released from one glucose compare in aerobic and anaerobic respiration?

    Tap your answer.
    1. Yes, that is right. With oxygen the glucose is broken down fully, and far more energy is released than when it is only partly broken down.

    2. Not this one. Without oxygen the glucose is only partly broken down, so much less energy is released. Try another.

    3. Not this one. Anaerobic respiration can start fast, but it releases much less from each glucose. Try another.

    See the answer

    Aerobic respiration releases much more.

    With oxygen the glucose is broken down fully, and far more energy is released than when it is only partly broken down.

    • If you chose B: Without oxygen the glucose is only partly broken down, so much less energy is released.
    • If you chose C: Anaerobic respiration can start fast, but it releases much less from each glucose.
  7. From an earlier chapter

    Which process in a leaf takes in carbon dioxide and gives out oxygen?

    Tap your answer.
    1. Not this one. Respiration does the opposite. It uses oxygen and gives out carbon dioxide. Try another.

    2. Yes, that is right. In light, photosynthesis uses carbon dioxide and water and makes glucose and oxygen.

    3. Not this one. Osmosis is the movement of water across a membrane. It does not make oxygen. Try another.

    See the answer

    Photosynthesis

    In light, photosynthesis uses carbon dioxide and water and makes glucose and oxygen.

    • If you chose A: Respiration does the opposite. It uses oxygen and gives out carbon dioxide.
    • If you chose C: Osmosis is the movement of water across a membrane. It does not make oxygen.
  8. How many molecules of oxygen are needed to respire 5 molecules of glucose?

    See the answer

    30 molecules

    Each molecule of glucose needs 6 molecules of oxygen. 5 × 6 = 30.

  9. At rest a boy takes 16 breaths per minute. After running he takes 40. What is the percentage increase?

    See the answer

    150%

    40 − 16 = 24. 24 ÷ 16 × 100 = 150.

Keep it

Copy this into your exercise book.

Respiration is in every cell and releases energy from glucose. Aerobic: glucose + oxygen → carbon dioxide + water. Anaerobic: muscles make lactic acid. Yeast and plants make ethanol and carbon dioxide. Breathing hard repays the oxygen debt.

Draw: The three equations for respiration in three boxes, with the amount of energy released written beside each.

Key words, A to Z

Every key word in this book, what it means, and the chapter that teaches it.

active site
the hollow in an enzyme where the substrate fits. S4.1.5
active transport
moving particles against a concentration gradient, using energy from respiration. S4.1.3
aerobic respiration
respiration with oxygen. Glucose and oxygen make carbon dioxide and water. S4.1.8
anaerobic respiration
respiration without oxygen. It releases much less energy. S4.1.8
anomalous
far from the other results, probably because of a mistake. S4.1.7
catalyst
something that speeds up a reaction and is not used up. S4.1.5
cell cycle
the series of steps a cell goes through to grow and divide. S4.1.4
cell wall
the stiff outer layer of a plant or bacterial cell. S4.1.1
chlorophyll
the green substance in chloroplasts that absorbs light. S4.1.6
chloroplasts
the parts of a plant cell that absorb light for photosynthesis. S4.1.1
chromosomes
long threads of DNA in the nucleus, which carry the genes. S4.1.4
concentration gradient
the difference in concentration between two places. S4.1.3
control variables
the things you keep the same. S4.1.7
denatured
with a changed shape, so the enzyme no longer works. S4.1.5
dependent variable
the thing you measure. S4.1.7
diffusion
the net movement of particles from a higher to a lower concentration. S4.1.3
electron microscope
a microscope that uses a beam of electrons and shows much more detail. S4.1.2
enzymes
proteins that speed up reactions in living things. S4.1.5
eyepiece lens
the lens of a microscope that you look through. S4.1.2
fair test
a test where only one thing changes and everything else is kept the same. S4.1.7
fermentation
anaerobic respiration in yeast and plants, making ethanol and carbon dioxide. S4.1.8
flagellum
a tail that some bacteria use to swim. S4.1.1
glucose
a sugar that the plant makes and uses as food and as a building material. S4.1.6
independent variable
the thing you change. S4.1.7
lactic acid
what muscles make in anaerobic respiration. S4.1.8
limiting factor
the thing in shortest supply, which sets the rate. S4.1.6
magnification
how many times bigger an image is than the real object. S4.1.2
mean
the total of the counts divided by how many counts there are. S4.1.7
micrometre
one thousandth of a millimetre, written µm. S4.1.2
mitochondria
the parts where aerobic respiration releases energy from glucose. S4.1.1
mitosis
the division of the nucleus that makes two identical nuclei. S4.1.4
nanometre
one thousandth of a micrometre, written nm. S4.1.2
nucleus
the part that holds the genetic material and controls the cell. S4.1.1
objective lens
the lens of a microscope that is close to the slide. S4.1.2
optimum
the best temperature or pH, where the enzyme works fastest. S4.1.5
osmosis
the movement of water across a partially permeable membrane from a dilute to a more concentrated solution. S4.1.3
oxygen debt
the oxygen needed after exercise to break down lactic acid. S4.1.8
partially permeable
letting some particles through and not others, as a cell membrane does. S4.1.3
percentage change
the change as a percentage of the start value. S4.1.3
permanent vacuole
a large space of cell sap in a plant cell. S4.1.1
photosynthesis
the process in which a plant uses light to make glucose and oxygen from carbon dioxide and water. S4.1.6
plasmids
small rings of DNA in a bacterial cell. S4.1.1
resolution
how close two points can be and still be seen as two. S4.1.2
respiration
the reaction in cells that releases energy from glucose. S4.1.8
ribosomes
tiny parts that make proteins. S4.1.1
specialised
changed to do one job, such as a nerve cell does. S4.1.4
stem cell
an unspecialised cell that can divide and change into other kinds of cell. S4.1.4
stomata
tiny holes in a leaf that let gases in and out. S4.1.6
substrate
the molecule that an enzyme works on. S4.1.5